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  2. Aloe vera - Wikipedia

    en.wikipedia.org/wiki/Aloe_vera

    Aloe vera (/ ˈ æ l oʊ (i) v ɛr ə, v ɪər-/) [3] is a succulent plant species of the genus Aloe. [4] It is widely distributed, and is considered an invasive species in many world regions.

  3. Aloe - Wikipedia

    en.wikipedia.org/wiki/Aloe

    Succulent plants, such as this aloe, store water in their enlarged fleshy leaves, stems, or roots, as shown in this split aloe leaf.This allows them to survive in arid environments.

  4. Lidah - Wikipedia

    en.wikipedia.org/wiki/Lidah

    Kuih lidah is a traditional kuih for the Bruneian Malay people in Papar in the states of Sabah in Malaysia. [2] References

  5. Aetoxylon - Wikipedia

    en.wikipedia.org/wiki/Aetoxylon

    The single species is Aetoxylon sympetalum, [2] commonly known as gaharu buaya or crocodile eaglewood. [3] Aetoxylon sympetalum grows as a tree up to 40 metres (130 ft) tall, with a trunk diameter of up to 60 centimetres (24 in). Bark is dark brown to black. Fruit is reddish brown, up to 5 centimetres (2.0 in) in diameter.

  6. Tendong Lho Rumfaat - Wikipedia

    en.wikipedia.org/wiki/Tendong_Lho_Rumfaat

    Tendong Lho Rumfaat (Prayer of the Tendong Mountain) is a festival of the Lepcha people of north-east India. The festival occurs usually in the month of August. According to Lepcha belief, their ancestors went atop the Tendong Mountain to escape from 40 days and 40 nights of continuous rain.

  7. Roti buaya - Wikipedia

    en.wikipedia.org/wiki/Roti_buaya

    The modern version of roti buaya was created during the colonial era were influenced by Dutch cuisine along with selat solo (Solo salad), macaroni schotel (macaroni casserole), pastel tutup (Shepherd's pie), bistik jawa (Javanese beef steak), semur (from Dutch smoor), erten (pea soup), brenebon (kidney bean soup) and sop buntut. [4]

  8. Lalab - Wikipedia

    en.wikipedia.org/wiki/Lalab

    The history of lalab vegetables is obscure, due to lack of historical records. In the 15th century Old Sundanese manuscript Sanghyang Siksa Kandang Karesian it was mentioned the common flavours of food at that times were, lawana (salty), kaduka (hot and spicy), tritka (bitter), amba (sour), kasaya (succulent), and madura (sweet).

  9. Lho Shin-yong - Wikipedia

    en.wikipedia.org/wiki/Lho_Shin-yong

    Lho Shin-yong (Korean: 노신영, 28 February 1930 – 21 October 2019) [2] [3] was a South Korean politician, diplomat and intelligence chief, who served as the prime minister, [4] the Foreign Minister [5] and the Director of the Agency of National Security Planning (ANSP, now National Intelligence Service) [6] of the fifth South Korean republic.