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The Food Safety Act 1990 [1] [2] is an Act of the Parliament of the United Kingdom. It is the statutory obligation to treat food intended for human consumption in a controlled and managed way. The key requirements of the Act are that food must comply with food safety requirements, must be "of the nature, substance and quality demanded", and ...
The Food Standards Agency offices in Scotland and Northern Ireland retained their responsibilities for nutrition policy. Plans to create a new food standards body in Scotland were announced by Ministers in June 2012, [10] and in January 2015, this body was established through primary legislation.
In the UK the Food Standards Agency is an independent government department responsible for food safety and hygiene across the England, Wales and Northern Ireland, while Food Standards Scotland is responsible for Scotland. [54] [55] They work with businesses to help them produce safe food, and with local authorities to enforce food safety ...
Short title: The Food Safety and Hygiene (England) Regulations 2013: Image title: FOOD, ENGLAND: Author: www.legislation.gov.uk: Software used: FOP 1.0: Conversion ...
English: These Regulations implement Council Directive 93-43-EEC of the 14th June 1993 on the hygiene of foodstuffs, except for the requirements of paragraphs 4 and 5 of Chapter IX of the Annex to that Directive (which relate to temperature controls) and for the requirements in that Directive which relate to imports which are likely to pose a serious risk to human health and which come from ...
An environmental health officer (EHO), also referred to as an environmental health practitioner (EHP) or public health inspector, is a person responsible for carrying out measures to protect public health, [1] which includes the administration and enforcement of legislation related to environmental health and safety hazards.
Food Act 1984; Food and Drink Federation; The Food Commission; Food for the Brain Foundation; Food Hygiene Rating (Wales) Act 2013; The Food Programme; Food Safety Act 1990; Food Standards Agency; Food Standards Scotland; Free Cakes for Kids UK
The OSD's initial responsibilities included the establishment of the Safety Case Regulations; a thorough review of existing safety legislation and the move towards a goal setting regulatory regime. OSD became part of the HSE's new Hazardous Installations Directorate in 1999; it became part of the new Energy Division in 2013.