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  2. Gevalia - Wikipedia

    en.wikipedia.org/wiki/Gevalia

    For a time, Gevalia operated a roasting facility in Glostrup outside Copenhagen, which served the Danish market. However, the facility closed in 2004, and production was consolidated in Gävle. Gevalia remains a popular coffee brand in Denmark. [7] [8] [9] Gevalia previously held a royal warrant of appointment for coffee roasters from the King ...

  3. Keurig - Wikipedia

    en.wikipedia.org/wiki/Keurig

    Keurig (/ ˈ k j ʊər ɪ ɡ /) is a beverage brewing system for home and commercial use.The American company Keurig Dr Pepper manufactures the machines. The main Keurig products are K-Cup pods, which are single-serve coffee containers; other beverage pods; and the proprietary machines that use these pods to make beverages.

  4. Cappuccino - Wikipedia

    en.wikipedia.org/wiki/Cappuccino

    Cappuccino (/ ˌ k æ p ʊ ˈ tʃ iː n oʊ / ⓘ, Italian: [kapputˈtʃiːno]; from German Kapuziner) [1] is an espresso-based coffee drink that is traditionally prepared with steamed milk including a layer of milk foam.

  5. Talk:Gevalia - Wikipedia

    en.wikipedia.org/wiki/Talk:Gevalia

    I have had the Braun coffee maker for 2 years and found the Gevalia coffee to be very good. However, for the last 6 months I have had problems finding the T-cups in stock anywhere. The orders I received off their web site were outdated and their answer to this was that it was an arbitrary date and to ignore it.

  6. List of coffee drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_coffee_drinks

    Sometimes demerara sugar is used, and sometimes the sugar (white or brown) is not brewed with the coffee, but is placed in the cup as the coffee is dripped into it, then stirred into a froth. [ 34 ] [ 35 ] Variations on the Miami café cubano are with a splash of milk – cortadito; and with steamed milk – café con leche.

  7. Flat white - Wikipedia

    en.wikipedia.org/wiki/Flat_white

    A true flat white ought to have the same quantity of extracted coffee as any other beverage on the coffee menu (generally 30 ml, 1.1 imp fl oz) but because it is served in a smaller vessel (175 ml, 6.2 imp fl oz) it has stronger flavour than say a latte which is normally served in a 225 ml (7.9 imp fl oz) vessel and is subsequently milkier.

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