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The West Bottoms bar keeps the kitchen open till midnight Monday through Saturday (they’re closed Sundays). Go with the Louisville hot chicken sandwich, perhaps some poutine. 1615 Genessee St ...
Founded in 1949, the Golden Ox is the birthplace of the Kansas City strip steak. The Golden Ox is considered the oldest steakhouse in Kansas City, [1] because though Jess & Jim's Steakhouse had opened more than one decade earlier in 1938, its Martin City neighborhood was not annexed into Kansas City until 1963. The original Golden Ox location ...
Browne’s Irish Marketplace. Location: 3300 Pennsylvania Ave.. Year founded: 1887. Best known for: Reubens with cold pints of Guinness. The Irish imports shop and deli got its start in 1887. Ed ...
This coveted recognition is known as the Oscars of the restaurant industry. 7 Kansas City area chefs and restaurants are up for James Beard Awards. Here’s the list
The West Bottoms was founded as a livestock and meatpacking district in 1871. [2] It was home to the Kansas City Live Stock Exchange, Kansas City Stockyards, and the city's first Union railway depot. [3] The stockyards occupied more than two hundred acres and were surrounded by hotels, offices, shops, and banks for cattle buyers and cowboys. [4]
Guy and Helen Stroud started a BBQ restaurant on the county line at 85th and Troost. [2] When beef was rationed during World War II, the restaurant began serving a pan-fried chicken dinner for 35 cents. [2] [3] Other menu items at this time included long end ribs for 15 cents and goose livers for 10 cents. [4]
We’ll whet your appetite for 2024 with some of the most anticipated restaurants opening in the new year. 15 new KC restaurants we’re most looking forward to in 2024: Barbecue, sushi and more ...
In October 2006, they opened a fourth restaurant on The Country Club Plaza. A fifth location opened in Lee's Summit, Missouri early spring 2015. [1] Seizing upon the opportunity to expand their Kansas City-style barbecue beyond the borders of Kansas City, Fiorella's Jack Stack Barbecue began shipping their barbecue nationwide in 2000.