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  2. Safety data sheet - Wikipedia

    en.wikipedia.org/wiki/Safety_data_sheet

    An example SDS, including guidance for handling a hazardous substance and information on its composition and properties. A safety data sheet (SDS), [1] material safety data sheet (MSDS), or product safety data sheet (PSDS) is a document that lists information relating to occupational safety and health for the use of various substances and products.

  3. Apple cider - Wikipedia

    en.wikipedia.org/wiki/Apple_cider

    Apple cider (also called sweet cider, soft cider, or simply cider) is the name used in the United States and Canada for an unfiltered, unsweetened, non-alcoholic beverage made from apples. Though typically referred to simply as "cider" in North America, it is not to be confused with the alcoholic beverage known as cider in other places, which ...

  4. Here's What the FDA Wishes You Knew About Apple Cider - AOL

    www.aol.com/heres-fda-wishes-knew-apple...

    Unpasteurized cider should be used up within a week or less after opening. You get more time with pasteurized cider, as it may be good for up to four weeks in the refrigerator after it’s opened ...

  5. Apple cider vinegar - Wikipedia

    en.wikipedia.org/wiki/Apple_cider_vinegar

    Apple cider vinegar, or cider vinegar, is a vinegar made from cider, [3] and used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys. [4] It is made by crushing apples, then squeezing out the juice. The apple juice is then fermented by yeast which converts the sugars in the juice to ethanol.

  6. Unpasteurized Apple Cider May Have Some Serious Health ... - AOL

    www.aol.com/unpasteurized-apple-cider-may...

    There is one more caveat: The FDA "does not require warning labels for juice or cider that is sold by the glass — for example, at apple orchards, farmers’ markets, roadside stands, juice bars ...

  7. Apple cider warning: Health officials urge consumers to be ...

    www.aol.com/apple-cider-warning-health-officials...

    "Apple cider is a beverage made from fresh apples. It is typically a bit murky and golden-colored because it's unfiltered and unpasteurized," the department said in a Facebook post.

  8. Apple juice - Wikipedia

    en.wikipedia.org/wiki/Apple_juice

    While apple juice generally refers to the filtered, pasteurised product of apple pressing, an unfiltered and sometimes unpasteurized version of the juice is commonly known as "apple cider" in the United States and parts of Canada. Seeking to capitalize on this, some makers of filtered and clarified juice (including carbonated varieties) label ...

  9. How to tell if your apple cider is safe to drink this fall - AOL

    www.aol.com/tell-apple-cider-safe-drink...

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