enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. This Is My Favorite Tip For Cutting Tough Winter Squash - AOL

    www.aol.com/favorite-tip-cutting-tough-winter...

    Place it in the microwave and cook on HIGH for 2 minutes. (You may need an additional minute or two if the squash is very large.) ... When you remove the squash from the microwave (careful, it may ...

  3. Craving something comforting? Here are our 10 best acorn ...

    www.aol.com/craving-something-comforting-10-best...

    In a surprise to no one, Ina Garten has the most perfect roasted acorn squash recipe. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...

  4. 22 Winter Squash Recipes for a Cozy Harvest Dinner - AOL

    www.aol.com/22-winter-squash-recipes-cozy...

    Try stuffing acorn squash for an impressive holiday main course or make a roasted squash hash for a cozy breakfast. There are also tons of soup recipes , casseroles, and easy dinners (like sheet ...

  5. Winter squash - Wikipedia

    en.wikipedia.org/wiki/Winter_squash

    Squash is a frost-tender plant meaning that the seeds do not germinate in cold soil. Winter squash seeds germinate best when the soil temperature is 21 to 35 °C (70 to 95 °F), with the warmer end of the range being optimal. [4] It is harvested whenever the fruit has turned a deep, solid color and the skin is hard.

  6. Acorn squash - Wikipedia

    en.wikipedia.org/wiki/Acorn_squash

    The skin is edible and the seeds of the squash can also be eaten, usually after being toasted first. Acorn squash can be used to prepare squash soup. [7] This squash is not as rich in beta-carotene as other winter squashes, but is a good source of dietary fiber and potassium, as well as smaller amounts of vitamins C and B, magnesium, and manganese.

  7. Microwave oven - Wikipedia

    en.wikipedia.org/wiki/Microwave_oven

    Microwave ovens have a limited role in professional cooking, [2] because the boiling-range temperatures of a microwave oven do not produce the flavorful chemical reactions that frying, browning, or baking at a higher temperature produces. However, such high-heat sources can be added to microwave ovens in the form of a convection microwave oven.

  8. 28 Acorn Squash Recipes Worth Your Fall Consideration - AOL

    www.aol.com/lifestyle/28-acorn-squash-recipes...

    Fall in love with this delicious autumnal vegetable. For premium support please call: 800-290-4726 more ways to reach us

  9. Low-temperature cooking - Wikipedia

    en.wikipedia.org/wiki/Low-temperature_cooking

    Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.