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  2. List of soul foods and dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_soul_foods_and_dishes

    One slave narrative had a recipe for gumbo made by a former slave. The recipe included peppers, onions, rice, chicken and shrimp meat. [26] Ham hocks [27] [28] Typically smoked or boiled, ham hocks generally consist of much skin, tendons and ligaments, and require long cooking through stewing, smoking or braising to be made palatable. The cut ...

  3. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    Oklahoma has an official state meal which consists of barbecued pork, chicken fried steak, sausage with biscuits and gravy, fried okra, squash, grits, corn, black-eyed peas, corn bread, strawberries and a slice of pecan pie. [147]

  4. Corn dog - Wikipedia

    en.wikipedia.org/wiki/Corn_dog

    In South Korea, a corn dog is one of the most popular street foods. A corn dog is usually called "hot dog" in the Korean language (핫도그), creating confusion with a genuine hot dog. A French fry–encrusted corn dog, or "Kogo," has especially attracted the attention of Western visitors, [32] including vegans (using vegan hot dogs). [33]

  5. Girl Meets Farm - Wikipedia

    en.wikipedia.org/wiki/Girl_Meets_Farm

    Girl Meets Farm is an American cooking show that airs on Food Network, and is presented by cookbook author Molly Yeh.The series features Yeh cooking Midwestern farm meals sometimes influenced by her Jewish and Chinese heritage, [1] primarily at her farm on the Minnesota-North Dakota border.

  6. Indigenous cuisine of the Americas - Wikipedia

    en.wikipedia.org/wiki/Indigenous_cuisine_of_the...

    Kaguyjy, a Guarani-derived locro corn mush that become part of the national Paraguayan cuisine. Kiveve, a sweet or savory dish from Paraguay consisting of puréed pumpkin and other ingredients cooked over a fire. Lampreado or payaguá mascada, a starchy, manioc-based fried cake from Paraguay and the northeast of Argentina.

  7. Aw, shucks: An inside look at the great American corn-maze ...

    www.aol.com/aw-shucks-inside-look-great...

    Iowa-based MazePlay designs Richardson's maze, using sterile corn, which doesn't fertilize, so it's plowed under at the end of the season and replanted from seeds at the start of a new one.

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  9. Bizarre Foods with Andrew Zimmern - Wikipedia

    en.wikipedia.org/wiki/Bizarre_Foods_with_Andrew...

    Fried grasshoppers, pork liver and beef stomach and intestine soups, coconut balls, stretched squid, stuffed mackerel, wasp larvae, stir-fried stingray, mole crabs, wasabi-, chili-, and tom yum-flavored cashews and cashew apple juice at a cashew factory, red weaver ants, forest lizards, fish stomach sauce, deep-fried fish skin, horseshoe crab ...