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  2. Farberware - Wikipedia

    en.wikipedia.org/wiki/Farberware

    Farberware is a brand of kitchen-related cookware and appliances. The company was founded in New York City in 1900 and acquired by Meyer Corporation in 1997. [1] [2]

  3. List of American cast-iron cookware manufacturers - Wikipedia

    en.wikipedia.org/wiki/List_of_American_cast-iron...

    A collection of vintage cast iron cookware. Most of the major manufacturers of cast iron cookware in the United States began production in the late 1800s or early 1900s. Cast-iron cookware and stoves were especially popular among homemakers and housekeepers during the first half of the 20th century.

  4. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    An American cast-iron Dutch oven, 1896. In Asia, particularly China, India, Korea and Japan, there is a long history of cooking with cast-iron vessels. The first mention of a cast-iron kettle in English appeared in 679 or 680, though this wasn't the first use of metal vessels for cooking.

  5. The 12 best sales this weekend: Staub cookware, Crest ... - AOL

    www.aol.com/lifestyle/the-12-best-sales-this...

    Staub — one of the best hostess brands on the market. This French brand is synonymous with longevity and quality, making it an excellent gift for anyone who loves to cook and host a feast for ...

  6. How to clean an air fryer (and keep it that way) - AOL

    www.aol.com/news/clean-air-fryer-keep-way...

    Amazon Basics Microfiber Cloths $9.98 at Amazon. How to clean an air fryer, according to experts. Cleaning your air fryer regularly impacts how your food tastes, how long the appliance will last ...

  7. Deep fryer - Wikipedia

    en.wikipedia.org/wiki/Deep_fryer

    A deep fryer (or deep fat fryer) is a kitchen appliance used to cook foods by full immersion in hot oil—deep frying. The cooking oil (or fats) are typically between temperatures of 175 to 190 °C (350 to 375 °F).

  8. Deep frying - Wikipedia

    en.wikipedia.org/wiki/Deep_frying

    A chef deep frying fish and chips in Manchester, England, 2007. Deep frying (also referred to as deep fat frying) is a cooking method in which food is submerged in hot fat, traditionally lard but today most commonly oil, as opposed to the shallow frying used in conventional frying done in a frying pan.

  9. Sam Farber - Wikipedia

    en.wikipedia.org/wiki/Sam_Farber

    Sam Farber was born on November 16, 1924, in New York City, though he was raised in nearby Yonkers, New York, [2] the son of Rose (née Winograd) and Louis Farber. [3] His father founded the Sheffield Silver Company and Farber Brothers, which sold serving ware; and served as the president of the Jewish Community Center of Yonkers. [3]

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