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Various condiments at Sangha market in Mali, 1992.. The exact definition of a condiment varies. Some definitions encompass spices and herbs, including salt and pepper, [2] using the term interchangeably with seasoning. [3]
Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.
$220 at Amazon. See at Le Creuset. 2024 F&W Best New Chef Leina Horii of Kisser in Nashville thinks that a large, seasoned cast iron skillet makes for a fantastic (albeit, heavy) holiday gift ...
Salt is one of the oldest and most ubiquitous food seasonings, and is known to uniformly improve the taste perception of food, including otherwise unpalatable food. [2] Its pairing with pepper as table accessories dates to seventeenth-century French cuisine, which considered black pepper (distinct from herbs such as fines herbes) the only spice that did not overpower the true taste of food. [3]
While you debate whether or not this set is for you during your next trip to the grocery store, consider checking out Aldi’s matching 20-Piece Cutlery Set and $15 20-piece Glass Storage Set in ...
Pepper mill. A mortar and pestle is the classic set of tools for grinding a whole spice. Less labor-intensive tools are more common now: a microplane or fine grater can be used to grind small amounts; a coffee grinder [note 2] is useful for larger amounts. A frequently used spice such as black pepper may merit storage in its own hand grinder or ...
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Silver cruet stand (1720-23) A cruet-stand (or cruet in British English) is a small stand of metal, ceramic, or glass which holds containers for condiments.Typically these include salt and pepper shakers, and often cruets or bottles of vinegar and olive oil.
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