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  2. Kaiser roll - Wikipedia

    en.wikipedia.org/wiki/Kaiser_roll

    There are multiple variants of the common roll, differing in size, type of flour used, and toppings. While traditionally plain, Kaiser-style rolls are today found topped with poppy seeds, sesame seeds, pumpkin seeds, flax, or sunflower seeds. The Kaiser roll is a main part of a typical Austrian breakfast, usually served with butter and jam.

  3. Multigrain bread - Wikipedia

    en.wikipedia.org/wiki/Multigrain_bread

    Multigrain bread is a type of bread prepared with two or more types of grain. [1] Grains used include barley, flax, millet, oats, wheat, and whole-wheat flour , [ 2 ] [ 3 ] among others. Some varieties include edible seeds in their preparation, [ 4 ] such as flaxseed , quinoa , pumpkin seeds , and sunflower seeds .

  4. Sprouted bread - Wikipedia

    en.wikipedia.org/wiki/Sprouted_bread

    Essene bread is a simple form of sprouted grain bread made from sprouted wheat and prepared at a low temperature. Proponents of raw foods often eat it uncooked or slightly heated. [ 4 ] [ 5 ] The Essenes , an ascetic Jewish sect that flourished from the second century BCE through the first century CE , are credited with the technique and basic ...

  5. The Healthiest Store-Bought Crackers, According to Dietitians

    www.aol.com/healthiest-store-bought-crackers...

    The first ingredient in this gluten-free box is a nut and seed flour blend concocted with almonds, sunflower seeds, and flax seeds—so you know a big chunk of the eight grams of fat in each ...

  6. Baker's yeast - Wikipedia

    en.wikipedia.org/wiki/Baker's_yeast

    Saccharomyces cerevisiae, the yeast commonly used as baker's yeast. Gradation marks are 1 μm apart.. Baker yeast is the common name for the strains of yeast commonly used in baking bread and other bakery products, serving as a leavening agent which causes the bread to rise (expand and become lighter and softer) by converting the fermentable sugars present in the dough into carbon dioxide and ...

  7. What Is a Flax Egg? How to Make This Vegan Egg Substitute - AOL

    www.aol.com/flax-egg-vegan-egg-substitute...

    It’s true, eggs are one of the most versatile foods out there, especially when it comes to baking. The good news is there’s an all-natural, vegan egg substitute that culinary experts and ...

  8. Egg substitutes - Wikipedia

    en.wikipedia.org/wiki/Egg_substitutes

    Sometimes eggs are also used solely to provide moisture, in which case they can be substituted with ¼ cup of water, milk, plant milk, fruit juice or fruit puree per egg. [16] Chickpea flour can be used in many recipes to provide both the texture and colour that eggs would otherwise provide, as well as nutritional benefits including protein ...

  9. Superfood pumpkin bread with flax seeds - AOL

    www.aol.com/superfood-pumpkin-bread-flax-seeds...

    The post Superfood pumpkin bread with flax seeds appeared first on In The Know. ... Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach ...

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