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  2. Household Searchlight Recipe Book - Wikipedia

    en.wikipedia.org/wiki/Household_Searchlight...

    The Household Searchlight Recipe Book was one of the most-published cookbooks in the United States. It was in print almost continuously from 1931 until 1954 and sold more than 1 million copies. It was published by Capper Publications of Topeka, Kansas, and reprinted five times between 1977 and 1991 by Stauffer Publications.

  3. Gooseberry Patch - Wikipedia

    en.wikipedia.org/wiki/Gooseberry_Patch

    Gooseberry Patch encourages customers to submit recipes, some of which are selected for inclusion in Gooseberry Patch recipe books. Since 1992, over 200 cookbooks have been published with nearly 9.0 million sold. Crowdsourcing or peer production, both relatively new terms, have been an integral part of the cookbook production since 1992.

  4. Laurel's Kitchen - Wikipedia

    en.wikipedia.org/wiki/Laurel's_Kitchen

    A book by Megan Elias (2008), published by the University of Pennsylvania Press, devoted 9 pages to analyzing the book and its place in American culture, contending that "Laurel's Kitchen was as much a lifestyle guide as it was a cookbook" (p. 153).

  5. Introducing MyRecipes: The Easiest Way To Save All Your ... - AOL

    www.aol.com/lifestyle/introducing-myrecipes...

    Along with Southern Living, you can save recipes from other food and lifestyle sites like Eating Well, Real Simple, Food & Wine, and Better Homes & Gardens. How Do I Get Started?

  6. Diana Kennedy - Wikipedia

    en.wikipedia.org/wiki/Diana_Kennedy

    Diana Kennedy MBE (née Southwood; 3 March 1923 – 24 July 2022) was a British food writer.The preeminent English-language authority on Mexican cuisine, Kennedy was known for her nine books on the subject, including The Cuisines of Mexico, which changed how Americans view Mexican cuisine. [1]

  7. The Alice B. Toklas Cook Book - Wikipedia

    en.wikipedia.org/wiki/The_Alice_B._Toklas_Cook_Book

    This work is as much of an autobiography as it is a cookbook, in that it contains as many personal recollections as it does recipes. The most famous culinary experiment is a concoction called "Hashish Fudge". Made from spices, nuts, fruit, and cannabis, Hashish Fudge quickly became a sensation in its own right. In the recipe, Toklas says it is ...

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