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2. The Best Seafood Restaurant in Every State - AOL

   www.aol.com/best-seafood-restaurant-every-state...

   New Mexico: Mariscos la Playa. Albuquerque. Albuquerque is rich with Mexican food, but since it's so far from the water it can be hard to find the good stuff. Luckily, Mariscos La Playa is rich in ...

3. Arthur Treacher's - Wikipedia

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   Arthur Treacher's

4. List of defunct restaurants of the United States - Wikipedia

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   List of defunct restaurants of the United States

5. Mitchell's Fish Market - Wikipedia

   en.wikipedia.org/wiki/Mitchell's_Fish_Market

   The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 [2] by restaurateur Cameron Mitchell of Columbus, Ohio.. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [3] by 2006, the chain had 12 locations. [4]

6. 19 Columbus-area restaurants opened and 10 closed recently

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   Self-described "goth mom" Annie Dickson, a self-taught baker who moved from online orders to farmers markets to retail shelves at The Hills and Littleton's markets, opened her own shop July 13 at ...

7. Where can you eat near the Columbus Convention Center? Here ...

   www.aol.com/where-eat-near-columbus-convention...

   Up at Stories on High, the menu is decidedly Asian with small plates such as rock shrimp tempura in a gojuchang bloody mary sauce, Japanese-style yakitori, nigiri and sashimi. Visit fyrshortnorth ...

8. Engine House No. 5 (Columbus, Ohio) - Wikipedia

   en.wikipedia.org/wiki/Engine_House_No._5...

   Engine House No. 5 is a former Columbus Fire Department station in the German Village neighborhood of Columbus, Ohio. The building was constructed in 1894, designed in the Richardsonian Romanesque style by John Flynn. The station was decommissioned in 1968. From 1974 to 2002, the space was used for a restaurant and bar, also known as Engine ...

9. The Best Emerging Restaurant Chains You Need Right Now - AOL

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   The buzz: The distinctively oval pies at &Pizza have attracted enough fans to fuel big expansion plans, mostly along the East Coast. The chain is even using pizza trucks and portable, 300-square ...