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2. No Eggs, No Problem! You Can Make a Boxed Cake Without Them ...

   www.aol.com/no-eggs-no-problem-boxed-174500892.html

   To make boxed cake mix without relying on any of the ingredients called for on the package directions, just add in a can of soda. Related: The British Way to Make a Boxed Cake Mix 10x Better View ...

3. The Mediterranean Way to Make Boxed Cake Mix 10x Better - AOL

   www.aol.com/lifestyle/mediterranean-way-boxed...

   Using olive oil instead of a neutral oil or melted butter also turns boxed cake mix into a dessert you will feel more inclined to serve as the sweet cap to a dinner party. Related: The British Way ...

4. How To Make Boxed Cake Mix 10x Better, According to ... - AOL

   www.aol.com/boxed-cake-mix-10x-better-221500288.html

   The book features a recipe for “Pastel Pound Cake,” in which white or yellow cake mix is combined with any flavor of Jell-O gelatin powder, ¾ cup water, ½ cup “salad oil,” and 4 eggs ...

5. 8 Oil Substitutes to Use When Baking - AOL

   www.aol.com/8-oil-substitutes-baking-184300792.html

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6. Baking mix - Wikipedia

   en.wikipedia.org/wiki/Baking_mix

   In 1957, Nebraska Consolidated Mills, who at the time owned the cake mix license, sold the cake mix business to the U.S. consumer products company Procter & Gamble. The company expanded the business to the national market and added a series of related products. Streit's is a kosher food company based in New York City that produces 11 cake mixes ...

7. List of food additives - Wikipedia

   en.wikipedia.org/wiki/List_of_food_additives

   Avocado oil – used a substitute for olive oil. Also used in cosmetics and skin care products. Azodicarbonamide – flour bleaching agent. Also used in the production of foamed plastics and the manufacture of gaskets. Banned as a food additive in Australia and Europe. Azorubine – color (red) (FDA: Ext D&C Red #10)

8. The British Way to Make a Boxed Cake Mix 10x Better - AOL

   www.aol.com/lifestyle/british-way-boxed-cake-mix...

   Boxed cake mix is truly the unsung hero of the baking aisle. It's convenient, reliable and cost-effective. Almost all cake mixes only require three additional ingredients: water, oil and eggs. And ...

9. Bakery mix - Wikipedia

   en.wikipedia.org/wiki/Bakery_mix

   In the 1940s, Bisquick began using "a world of baking in a box," and printed recipes for other baked goods such as dumplings, muffins, and coffee cake. [ 6 ] In 1933, Pittsburgh molasses company, P. Duff and Sons, patented the first cake mix after blending dehydrated molasses with dehydrated flour, sugar, eggs, and other ingredients. [ 7 ]