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2. Best cookbooks of 2022 - AOL

   www.aol.com/news/best-cookbooks-2022-164212163.html

   Bill Addison, Stephanie Breijo, Julie Giuffrida, Betty Hallock, Jenn Harris, Ben Mims, Laurie Ochoa, Lucas Kwan Peterson. See more. December 21, 2022 at 8:42 AM. (Illustration by Arabella Simpson ...

3. Claire Saffitz - Wikipedia

   en.wikipedia.org/wiki/Claire_Saffitz

   Claire's second cookbook, titled What's for Dessert: Simple Recipes for Dessert People was released on November 8, 2022. It also became a New York Times Best Seller. [37] [38] In April 2024, Claire launched a new series on her YouTube channel titled Claire Recreates, which serves as a conceptual successor to Gourmet Makes. [39] [better source ...

4. The Best Cookbooks for Holiday Pie Inspiration

   www.aol.com/lifestyle/best-cookbooks-holiday-pie...

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5. Cookbooks are a favorite gift, here are some of the best ...

   www.aol.com/cookbooks-favorite-gift-best...

   From the classic 'Joy of Cooking' to newcomers like 'The Wok', and 'Zahav', flip through the favorites for inspiration, as a guide, or simply for fun

6. Company's Coming - Wikipedia

   en.wikipedia.org/wiki/Company's_Coming

   Company's Coming is a popular line of cookbooks that has sold over 30 million copies since 1981. The series is produced by Company's Coming Publishing Limited based in British Columbia, and distributed from Edmonton, Alberta. The series was written by Jean Paré. Founded in 1981, the Company's Coming series comprises over 200 cookbooks, each on ...

7. Sherry Yard - Wikipedia

   en.wikipedia.org/wiki/Sherry_Yard

   Award (s) won. 2002 James Beard Foundation Award, Outstanding Pastry Chef of the Year. 2004 James Beard Foundation Award, Best Baking Cookbook. 2014 James Beard Foundation Award, Who's Who of Food and Beverage in America [1][2][3][4] Sherry Yard (born January 11, 1964) [5][6][7] is an American chef, restaurateur and cookbook author.

8. The Best Cookbooks of 2023, According to Food Editors - AOL

   www.aol.com/best-cookbooks-2023-according-food...

   Recipes and Stories from the Island Nation by Clarissa Wei with Ivy Chen. When Taipei-based journalist Clarissa Wei set out to write a Taiwanese cookbook, she simply couldn’t ignore the 1.4 ...

9. Mollie Katzen - Wikipedia

   en.wikipedia.org/wiki/Mollie_Katzen

   Mollie Katzen (born October 13, 1950, in Rochester, New York, U.S.) is an American cookbook author and artist. The author of twelve cookbooks (all of which she also illustrated), she is best known for the hand-lettered, illustrated Moosewood Cookbook (1977) and The Enchanted Broccoli Forest (1982). She has written and illustrated three children ...