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Adios!, a Mexican restaurant created by Oscar Diaz, a two-time James Beard semifinalist whose previous restaurants include Cortez and Jose & Sons in Raleigh and Little Bull in Durham.
Number of employees. 4,000 (2013) Website. www.rubios.com. Rubio's Coastal Grill, formerly known as Rubio's Fresh Mexican Grill[1] and Rubio's Baja Grill, is an American fast casual "Fresh Mex" or "New Mex" [2] restaurant chain specializing in Mexican food, with an emphasis on fish tacos. As of 2024, Rubio's operates, licenses, or franchises 86 ...
FIPS code. 06-31708. GNIS feature IDs. 277528, 2410685. Website. half-moon-bay.ca.us. Half Moon Bay is a coastal city in San Mateo County, California, United States, approximately 25 miles (40 kilometers) south of San Francisco. Its population was 11,795 as of the 2020 census. Immediately north of Half Moon Bay is Pillar Point Harbor and the ...
Website. ilovemole .com. Guelaguetza is a Mexican restaurant in Los Angeles, California. [ 1] Established by Fernando Lopez (father of restaurateur and author Bricia Lopez) in 1994, the business has been recognized as one of "America's Classics" in 2015 by the James Beard Foundation. [ 2][ 3] The restaurant is the winner of the 2021 Gold Award.
Half Moon Bay is a bay of the Pacific Ocean on the coast of San Mateo County, California. The bay is approximately semi-circular, hence the name half moon, [2] with sea access to the south. Coastal towns located there are Princeton-by-the-Sea, Miramar, El Granada, and the city of Half Moon Bay. The surfing location Mavericks is located on the ...
Mission-style burrito containing shredded pork and rice. A Mission burrito (also known as a San Francisco burrito or a Mission-style burrito) is a type of burrito that first became popular during the 1960s in the Mission District of San Francisco, California. It is distinguished from other burritos by its large size and inclusion of rice and ...
Moss Beach is a coastal census-designated place in San Mateo County, California, with a year 2020 census population of 3,214. Located in Moss Beach are the Fitzgerald Marine Reserve, a marine sanctuary; the Half Moon Bay Airport, the historic Moss Beach Distillery; and the Seal Cove Inn, a destination lodging property.
Mexico: One Plate at a Time. Cooking Mexican (1978-1979) Website. rickbayless.com. Rick Bayless (born November 23, 1953) [1] is an American chef and restaurateur who specializes in traditional Mexican cuisine with modern interpretations. He is widely known for his PBS series Mexico: One Plate at a Time.