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The size of a book is generally measured by the height against the width of a leaf, or sometimes the height and width of its cover. [2] A series of terms is commonly used by libraries and publishers for the general sizes of modern books, ranging from folio (the largest), to quarto (smaller) and octavo (still smaller).
The actual size of a quarto book depends on the size of the full sheet of paper on which it was printed. A demy quarto (abbreviated demy 4to) is a chiefly British term referring to a book size of about 11.25 by 8.75 inches (286 by 222 mm), a medium quarto 9 by 11.5 inches (230 by 290 mm), a royal quarto 10 by 12.5 inches (250 by 320 mm), and a ...
Length. The basic unit was the Russian ell, called the arshin, which came into use in the 16th century. It was standardized by Peter the Great in the 18th century to measure exactly twenty-eight English inches (71.12 cm). Thus, 80 vershoks = 20 pyad's = 5 arshins = 140 English inches (355.60 cm). [2]
Revere Ware. Vintage Revere Ware, manufactured before 1968 and carrying the prized "Process Patent" maker's mark on the thick copper bottom, is finding its way back into modern kitchens. (Photo courtesy of Blane van Pletzen-Rands) Revere Ware was a line of consumer and commercial kitchen wares introduced in 1939 by the Revere Brass & Copper Corp.
The units of cubic length (the cubic inch, cubic foot, cubic mile, etc.) are the same in the imperial and US customary systems, but they differ in their specific units of volume (the bushel, gallon, fluid ounce, etc.). The US customary system has one set of units for fluids and another set for dry goods. The imperial system has only one set ...
A size chart illustrating the ANSI sizes. In 1992, the American National Standards Institute adopted ANSI/ASME Y14.1 Decimal Inch Drawing Sheet Size and Format, [1] which defined a regular series of paper sizes based upon the de facto standard 8 + 1 ⁄ 2 in × 11 in "letter" size to which it assigned the designation "ANSI A".
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1 ⁄ 4 of a quart. The litre is etymologically related to this unit. quart: 1 ⁄ 4: 3.174 dm 3: 0.698 imp gal 0.721 U.S. dry gal 1 ⁄ 4 of a boisseau. boisseau: 1 12.7 dm 3: 2.8 imp gal 2.9 U.S. dry gal Although etymologically related to the English unit bushel, the French bushel is about one third the size.
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