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  2. Cutting Boards 101: How to Choose, Use and Maintain Your ...

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  3. How to Prevent Your Cutting Board from Sliding - AOL

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    Place the towel on your work surface in an even layer, and then place your cutting board on top of the towel, to create traction between the board and your work surface. In a pinch, you can do the ...

  4. Is Your Cutting Board 200 Times Filthier Than a Toilet Seat?

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    Cutting Board Hygiene. Cooking and kitchen videos can be a great way to learn new recipes and cleaning tips. But you’ll also come across fear-mongers on the internet spreading half-baked truths.

  5. Cutting board - Wikipedia

    en.wikipedia.org/wiki/Cutting_board

    A cutting board (or chopping board) is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food; other types exist for cutting raw materials such as leather or plastic. Kitchen cutting boards are often made of wood or plastic and come in various widths and

  6. Cutting mat - Wikipedia

    en.wikipedia.org/wiki/Cutting_mat

    A cutting mat is a mat that is placed between a workpiece to be cut and the surface below (e.g. a table) to protect the surface. They are used, amongst other things, in hobby work for precise and clean cuts of paper, cardboard or textiles using a scalpel or rotary cutter .

  7. Scraper (kitchen) - Wikipedia

    en.wikipedia.org/wiki/Scraper_(kitchen)

    Bakers and pastry chefs use this tool to help pick up, turn, and portion dough. When finished, the dough scraper can be used to scrape up the little bits of dough that have dried onto the kneading surface during the forming process. It can also be used in a more generic kitchen role to transfer sliced or diced foods from cutting board to pan.

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