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Bánh tráng or bánh đa nem, a Vietnamese term (literally, coated bánh), sometimes called rice paper wrappers, rice crepes, rice wafers or nem wrappers, are edible Vietnamese wrappers used in Vietnamese cuisine, primarily in finger foods and appetizers such as Vietnamese nem dishes.
Kanom Bueang is an ancient Thai snack known as crispy pancakes in English. It is a popular form of street food in Thailand. These crepes resemble tacos. Khanom bueang are usually first topped or filled with meringue, followed by sweet or salty toppings such as shredded coconut, Foi Thong (strips of fried eggs or egg yolks), or chopped scallions.
Bánh khoái is a type of crispy pancake made from a batter of rice flour, water, and egg yolks. It is typically filled with shrimp, pork, and bean sprouts, and is shaped like a half-moon. [17] [18] [19] The batter is poured into a hot pan and cooked until golden brown. Bánh khoái is often served with fresh herbs and a dipping sauce.
Apam balik (lit. ' turnover pancake '; Jawi: أڤم باليق ) also known as martabak manis (lit. ' sweet murtabak '), [3] terang bulan (lit. ' moonlight '), peanut pancake or mànjiānguǒ (Chinese: 曼煎粿), is a sweet dessert originating in Fujian cuisine which now consists of many varieties at specialist roadside stalls or restaurants throughout Brunei, Indonesia, Malaysia and ...
To distinguish their pancake mix, in late 1889 Rutt appropriated the Aunt Jemima name and image from lithographed posters seen at a vaudeville house in St. Joseph, Missouri. [1] [13] At the 1893 World's Columbian Exposition in Chicago, the company set up a pancake-cooking display next to the "world's largest flour barrel" (twenty-four feet high).
"Banana Pancake Trail" or "Banana Pancake Circuit" [1] is the name given to growing routes around Southeast Asia, and to some extent South Asia, travelled by backpackers and other tourists. The trail has no clear geographical definition, but is used as a metaphor for places that are popular among Western tourists.
IHOP Cheesecake Pancakes. While IHOP's focus is on breakfast, serving pancakes, waffles, French toast, and omelettes, it also offers a menu of lunch and dinner items such as sandwiches, burgers, and salads. [15] Some IHOP locations also feature coffee bars, where guests can order espresso drinks. [16]
Buchimgae (Korean: 부침개), or Korean pancake, refers broadly to any type of pan-fried ingredients soaked in egg or a batter mixed with other ingredients. [ 1 ] [ 2 ] [ 3 ] More specifically, it is a dish made by pan-frying a thick batter mixed with egg and other ingredients until a thin flat pancake -shaped fritter is formed.