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2. Belgian chocolate - Wikipedia

   en.wikipedia.org/wiki/Belgian_chocolate

   According to one study, Belgium first started to export more chocolate than it imported in the 1960s, with exports of "Belgian chocolates" growing exponentially since 1980. [ 4 ] The praline is an invention of the Belgian chocolate industry, [ 5 ] as is the ballotin , a kind of packaging associated with high-quality chocolate that was designed ...

3. Wittamer & Co - Wikipedia

   en.wikipedia.org/wiki/Wittamer_&_Co

   For the wedding of Lady Mathilde d'Udekem d'Acoz to Philippe, Crown Prince of Belgium in December 1999, Wittamer received the honour to create the dessert. The king himself chose the type of cake. Because of the excellence of the product, Wittamer subsequently received a royal warrant of appointment to the Belgian court.

4. Planète Chocolat - Wikipedia

   en.wikipedia.org/wiki/Planète_Chocolat

   Planète Chocolat is a Belgian chocolatier of artisan chocolates. The company was founded in 1991 and makes its chocolates with 100% pure cocoa butter. [1] GoEuro selected Planète Chocolat as one of the Top 11 best chocolate shops in Europe. [2] Planète Chocolat currently has one store where chocolates are handmade, sold, and distributed.

5. Neuhaus (chocolatier) - Wikipedia

   en.wikipedia.org/wiki/Neuhaus_(chocolatier)

   Neuhaus is a Belgian chocolatier which manufactures and sells luxury chocolates, chocolate truffles, biscuits and ice cream. The company was founded in 1857 by Jean Neuhaus, a Swiss immigrant, who opened the first store in the Galeries Royales Saint-Hubert in central Brussels .

6. Chocolat Jacques - Wikipedia

   en.wikipedia.org/wiki/Chocolat_Jacques

   Since the takeover of the Stollenwerck Group in 2002 by Barry Callebaut, the Zürich market leader in high-quality cocoa and chocolate products, Chocolaterie Jacques has also belonged to this company and has risen to number two behind the Côte d'Or brand on the Belgian market. Barry Callebaut started cooperating with the Spanish chocolate ...

7. Chocolate praline - Wikipedia

   en.wikipedia.org/wiki/Chocolate_praline

   Praline shop in Brussels. Such luxury shops typically also sell chocolate truffles.. A praline (/ ˈ p r ɑː l iː n / PRAH-leen), also known as Belgian chocolate, Belgian chocolate fondant or chocolate bonbon, is a case of chocolate (if from Belgium usually a quality, branded lower-melting point Belgian chocolate) filled with a soft centre.