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Yogurt brands can now claim their products may reduce risk of type 2 diabetes, the FDA has decided. But there are some important caveats. Yogurts can now make limited claim that they lower type 2 ...
Research has shown that consuming fermented foods, such as probiotic yogurt, is associated with a reduced risk of type 2 diabetes thanks to the microorganisms present interacting with the gut ...
Food makers can advertise that regularly eating yogurt may reduce the risk of Type 2 diabetes without objection from the Food and Drug Administration, the agency announced on Friday.. The decision ...
6. Greek Yogurt. Greek yogurt is a protein-rich dairy product that is thick, creamy and naturally lower in sugar compared to regular yogurt (assuming you aren’t choosing a variety with added ...
Studies have shown that consuming more yogurt is linked to a lower risk of type 2 diabetes. You can easily incorporate yogurt into soups for a creamy texture, protein boost and enhanced blood ...
Sharp-eyed grocery shoppers may notice new labels in the dairy aisle touting yogurt as way to reduce the risk of Type 2 diabetes. Danone North America, the U.S. branch of the French firm that ...
Fage Total 2% Greek Yogurt. This yogurt contains 15 grams of protein and 0 grams of added sugar per serving (plus five different strains of probiotic bacteria). We like that it’s creamy and ...
That’s where the conversation about added sugar comes in. Sweet snacks are one of the top sources of added sugars in the U.S. diet, and too much of the sweet stuff can contribute to weight gain ...
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