Search results
Results from the WOW.Com Content Network
"The golden-arched fast food joint's bare bones (but still delicious) classic burger has 13 grams of protein, 250 calories, 30 carbs, just 3.5 grams of saturated fat and 510 mg of sodium," Delish ...
Burger King and McDonald’s cheeseburgers are tied on relatively low unhealthiness scores (18 points)—each having less than a quarter of the saturated fat of a cheeseburger at Five Guys and ...
They have a quarter of the saturated fat (a.k.a what leads to heart disease risk and weight gain) of a cheeseburger at Five Guys and less than half of a Wendy's burger. The lowest was Culver's ...
The Quarter Pounder is a brand of hamburger introduced in 1971 by a Fremont, California franchisee of international fast food chain McDonald's and extended nationwide in 1973. . Its name refers to the beef patty having a precooked weight of approximately one quarter of a pound, originally portioned as four ounces (113.4 g) but increased to 4.25 oz (120 g) in 2015
Fatburger North America Inc. (doing business as Fatburger) is an American fast casual restaurant chain owned by FAT Brands. Its tagline is The Last Great Hamburger Stand. While it is a fast-food restaurant, the food is cooked and made to order. Some Fatburger restaurants have liquor licenses as well as "fat bars".
Fat: 37 g (Saturated fat: 14 g) Sodium: 1,560 mg Carbs: 34 g (Fiber: 8 g, Sugar: 13 g) Protein: 27 g. If you're looking for a high-fiber fast-food order, you'll find one in Subway's Meatball ...
Food Saturated Mono-unsaturated Poly- ... Burger, fast food: 36: 44: 6 Cheeseburger, fast food: 43: 40: 7 Breaded chicken sandwich: 20: 39: 32
Hamburger profile showing the typical ingredients: bread, vegetables, and ground meat. Open hamburger with cheese and fries served in an American diner. Originally just a ground beef patty, as it is still interpreted in multiple languages, [a] the first hamburger likely originated in Hamburg, hence its name; [1] [2] however, evidence also suggests that the United States may have later been the ...