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A Coffee roastery in Palermo Caffè roasting in act Trieste, the seat of many coffee companies. Coffee in Italy is an important part of Italian food culture.Italians are well known for their special attention to the preparation, the selection of the blends, and the use of accessories when creating many types of coffees.
Coffee house culture between Vienna and Trieste: the coffee, the newspaper, the glass of water and the marble tabletop (from History of coffee) Image 24 18th century French plan of Mocha, Yemen. The Somali, Jewish and European quarters are located outside the citadel.
The Coffee Bearer by John Frederick Lewis (1857) Kaffa kalid coffeepot, by French silversmith François-Thomas Germain, 1757, silver with ebony handle, Metropolitan Museum of Art. The history of coffee dates back centuries, first from its origin in Ethiopia and later in Yemen. It was already known in Mecca in the 15th century.
Between the 18th and 19th centuries, coffee consumption by the expanding bourgeoisie of Europe at public establishments expanded. In 1772 the Francesco Pedrocchi of Bergamo founded a successful "coffee shop" here, near the University, town hall, markets, post office and the square of the Noli (now Piazza Garibaldi), from where coaches left to nearby cities.
Caffè Florian is a coffee house situated in the Procuratie Nuove of Piazza San Marco, Venice.It was established in 1720 and is the oldest coffee house in continuous operation in Italy, and one of the oldest in the world (the oldest being Queen's Lane Coffee House in Oxford, [citation needed] founded in 1654).
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Caffè San Marco is a historic café in Trieste, Italy founded in 1914 [1] that became famous as a rendezvous for intellectuals and writers including Italo Svevo, James Joyce and Umberto Saba, a tradition that continues to date with Claudio Magris. It is located in via Battisti 18.
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