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  2. 20 chocolate cake recipes for the ultimate decadent dessert

    www.aol.com/news/20-chocolate-cake-recipes...

    Chocolate cake is always, always a good idea.And pretty much every occasion calls for chocolate cake. Birthdays, weekdays, rough weeks, major accomplishments — chocolate cake makes it better.

  3. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    A chocolate naked cake (no frosting on the sides) “Naked cakes” became a popular trend, most notably during 2020. In this decorating style, fillings are used between the cake layers but the outside is left unfrosted or sparsely frosted, with much of the cake itself still visible between and through the frosted areas.

  4. Ganache - Wikipedia

    en.wikipedia.org/wiki/Ganache

    Ganache (/ ɡ ə ˈ n æ ʃ / or / ɡ ə ˈ n ɑː ʃ /; [1] French:) is a glaze, icing, sauce, or filling for pastries, made from chocolate and cream. [2]In the broad sense of the term, ganache is an emulsion between (melted) solid chocolate (which is made with cocoa butter, the fat phase) and a water-based ingredient, which can be cream, milk or fruit pulp. [3]

  5. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...

  6. Grandma's 20 Nostalgic Desserts That Deserve a Comeback - AOL

    www.aol.com/grandmas-20-nostalgic-desserts...

    Topped with a thinner, glaze-like icing of half vanilla and half chocolate, these treats are truly a best-of-both worlds scenario. Get the Black & White Cookies recipe . Andrew bui

  7. "Half-Baked Harvest: Quick & Cozy" is another excellent ... - AOL

    www.aol.com/lifestyle/half-baked-harvest-quick...

    She loves using wooden spoons, Pyrex dishes, Target measuring spoons, and solid mixing bowls. “You need a sharp knife and you need a cutting board,” Tieghan said.

  8. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    It is then topped with chocolate icing and half a walnut. The origin of the recipe seems to be New Zealand but the name, while unknown, is likely derived from a 1920s colour description 'Afghan/Afghanistan Brown. The recipe has appeared in many editions of cookbooks sold in New Zealand. Alfajor: South America, Philippines

  9. The center of the cookie was soft, but the thinner edges had a pleasant snap. That said, the cookie didn't have a lot of chew. In terms of chocolate, these fell somewhere in the middle of the bunch.

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