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In commercial lodging establishments (hotels, resorts, inns, boarding houses etc.), housekeeping is the work of providing a clean, comfortable, safe and aesthetically appealing environment for the guests, and the operational department in a hotel is responsible for these activities in rooms, public areas, back areas and the surroundings.
A cleaner, cleanser or cleaning operative is a type of industrial or domestic worker who is tasked with cleaning a space. A janitor (US and Canada), also known as a custodian, porter or caretaker, is a person who cleans and might also carry out maintenance and security duties.
They organize and place clean dishes and other smallwares back in their respective storage location. Additionally, they wash by hand larger items and utensils in large sinks that are usually designated for that task. Depending on the operation, they might have additional cleaning duties. [citation needed]
A trend in the cleaning industry is the elimination of the usage of more hazardous chemicals such as drain cleaners due to liability and environmental concerns. Individuals employed in commercial cleaning typically hold the job title of janitor, custodian, or day porter. [5] A study was conducted on hazardous chemicals and the effect they have ...
Miami Beach waitress in 1973 A waitress in a hotel, North Korea A Swedish waitress, 2012. Waiting staff , [1] waiters (MASC) / waitresses (FEM), or servers (AmE) [2] [3] are those who work at a restaurant, a diner, or a bar and sometimes in private homes, attending to customers by supplying them with food and drink as requested. Waiting staff ...
This woman (who took up work as a maid in Park City, Utah because she needed a place to stay) found $500 under bed sheets in a room she was cleaning. Her reaction was priceless and it was all ...
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