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The first pizzeria in the U.S., Lombardi's, [4] opened in New York City's Little Italy in 1905, [5] producing a Neapolitan-style pizza. The word pizza was borrowed into English in the 1930s; before it became well known, pizza was generally called "tomato pie" by English speakers. Some regional pizza variations still use the name tomato pie. [6] [7]
Baltimore Street is the north-south dividing line for the U.S. Postal Service. [1] It is not uncommon for locals to divide the city simply by East or West Baltimore, using Charles Street or I-83 as a dividing line. [citation needed] The following is a list of major neighborhoods in Baltimore, organized by broad geographical location in the city:
MD 139 begins at US 1/US 40 Truck in Baltimore (better known as North Avenue). MD 139 follows Charles Street northbound; the southbound lanes of MD 139 are carried by Saint Paul Street. Charles Street is a part of the National Highway System from Pratt Street to its northern terminus in Lutherville, which includes the entire length of MD 139 ...
Co-owners Cindy Wolf and Tony Foreman opened Charleston in 1997; it is located on Lancaster St. in Baltimore's waterfront Harbor East district. In 2005 they renovated the restaurant, revamped the menu and changed to a pay-by-the-course system. [3]
Haussner's Restaurant was opened by William Henry Haussner in 1926 and became one of Baltimore's most famous landmarks over the next 73 years. [1] [2] [3] [4]The restaurant was closed in 1999, and its collection of 19th-century European and American paintings, which included pieces from the estates of J.P. Morgan, Cornelius Vanderbilt and Henry Walters, was auctioned by Sotheby's in New York ...
The North Avenue Market is a historic market in Baltimore, Maryland, located on North Avenue between Charles Street and Maryland Avenue. The market opened in 1928. The market opened in 1928. When the market opened it consisted of 12 retail shops and, on the second floor, a 22 lane bowling alley.
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