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  2. Esophageal cancer - Wikipedia

    en.wikipedia.org/wiki/Esophageal_cancer

    Esophageal cancer is the eighth-most frequently-diagnosed cancer worldwide, [2] and because of its poor prognosis, it is the sixth most-common cause of cancer-related deaths. [55] It caused about 400,000 deaths in 2012, accounting for about 5% of all cancer deaths (about 456,000 new cases were diagnosed, representing about 3% of all cancers).

  3. List of cancer mortality rates in the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_cancer_mortality...

    Cancer mortality rates are determined by the relationship of a population's health and lifestyle with their healthcare system. In the United States during 2013–2017, the age-adjusted mortality rate for all types of cancer was 189.5/100,000 for males, and 135.7/100,000 for females. [ 1 ]

  4. Cancer survival rates - Wikipedia

    en.wikipedia.org/wiki/Cancer_survival_rates

    In the United States there has been an increase in the 5-year relative survival rate between people diagnosed with cancer in 1975-1977 (48.9%) and people diagnosed with cancer in 2007-2013 (69.2%); these figures coincide with a 20% decrease in cancer mortality from 1950 to 2014. [8]

  5. 5 cancer types where screenings save the most lives - AOL

    www.aol.com/news/5-cancer-types-where-screenings...

    Over a 45-years span — between 1975 and 2020 — improvements in cancer screenings and prevention strategies have reduced deaths from five common cancers more than any advances in treatments ...

  6. Diet and cancer - Wikipedia

    en.wikipedia.org/wiki/Diet_and_cancer

    According to a 2012 review, the effect of methionine restriction on cancer has yet to be studied directly in humans and "there is still insufficient knowledge to give reliable nutritional advice". [75] Reviews of epidemiological studies have found no association between dietary methionine and breast or pancreatic cancer risk. [76] [77]

  7. Lung cancer survival rate improves: Research - AOL

    www.aol.com/news/lung-cancer-survival-rate...

    The survival rate among those with lung cancer has improved by more than a quarter in the last five years, according to a new report. The findings from the American Lung Association’s latest ...

  8. Can Eating Burnt Meat Cause Cancer? - AOL

    www.aol.com/lifestyle/food-can-eating-burnt-meat...

    PAHs are also found in other charred foods, cigarette smoke and car exhaust fumes. To grill safely this summer, the American Cancer Society suggests these four tips for backyard barbecues.

  9. Gastrointestinal cancer - Wikipedia

    en.wikipedia.org/wiki/Gastrointestinal_cancer

    Pancreatic cancer has a poor prognosis, [2] with a five-year survival rate of less than 5%. By the time the cancer is diagnosed, it is usually at an advanced, inoperable stage. [9] Only one in about fifteen to twenty patients is curative surgery attempted. [11] Pancreatic cancer tends to be aggressive, and it resists radiotherapy and ...