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2. Macaron - Wikipedia

   en.wikipedia.org/wiki/Macaron

   Traditional macarons de Nancy. A macaron (/ ˌ m æ k ə ˈ r ɒ n / MAK-ə-RON, [1] [2] French: ⓘ) or French macaroon (/ ˌ m æ k ə ˈ r uː n / MAK-ə-ROON) is a sweet meringue-based confection made with egg white, icing sugar, granulated sugar, almond meal, and often food colouring.

3. Best Bites: Beautiful French macarons - AOL

   www.aol.com/lifestyle/2017-02-14-best-bites...

   See the full recipe below! Ingredients. 2/3 cup almonds. 1 cup confectioners' sugar. 2 egg whites. 1/4 cup granulated sugar. Food coloring. Jam, icing or other filling. Directions. Preheat oven to ...

4. The 7 Best Macarons in the World - AOL

   www.aol.com/7-best-macarons-world-115700861.html

   The Best Macarons. Macrons are petit, colorful French meringue sandwich cookies. Recognizable for their smooth top and ruffled “foot,” macarons (pronounced mac-ah-ROHN) are made in many colors.

5. Jean Trogneux - Wikipedia

   en.wikipedia.org/wiki/Jean_Trogneux

   The recipe at the origin of the reputation the maison : The macaron d'Amiens, was created by Jean Trogneux in 1898 and has remain unchanged. [ citation needed ] The same artisanal fabrication technique and the same ingredients list composed of natural products only are used: Valencias almonds, sugar, honey, sweet almond oil, bitter almonds and ...

6. These 13 Most Popular French Pastries Will Make Your ... - AOL

   www.aol.com/13-most-popular-french-pastries...

   Macarons. Macarons are a beloved sweet French treat, perfect as a snack with coffee or as an elegant dessert. They’re made by sandwiching a layer of jam, ganache, or buttercream between two ...

7. Religieuse - Wikipedia

   en.wikipedia.org/wiki/Religieuse

   A religieuse (French pronunciation: [ʁəliʒjøz] ⓘ) is a French pastry made of a small choux pastry case stacked on top of a larger one, both filled with crème pâtissière, commonly flavoured with chocolate [1] or mocha. Each case is topped with a ganache of the same flavour as the filling, then attached to each other using piped ...

8. Life's Short, So I'm Baking As Many Of These 123 Best ... - AOL

   www.aol.com/lifes-short-im-baking-120-201400560.html

   If you like the flavor of French macarons, you'll love this take on Italian amaretti cookies. Soft, pillowy, moist, sweet, and lightly scented with amaretto liqueur as well as citrus zests, these ...

9. Macaroon - Wikipedia

   en.wikipedia.org/wiki/Macaroon

   This recipe was reportedly discovered by accident in Coatbridge in 1931, when confectioner John Justice Lees was said to have botched the formula for making a chocolate fondant bar and threw coconut over it in disgust, producing the first macaroon bar. [20] Macaroon chocolate bars are also popular in Scotland. Buchanan's make a macaroon with ...