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  2. Daniel Baron - Wikipedia

    en.wikipedia.org/wiki/Daniel_Baron

    In 2019, Baron began making the Francophone and Ode labels for Nakedwines.com producing Pinot Noir and Cabernet Sauvignon. He published the first season of his podcast, "The Winemaker's Journey" in 2020. The podcast focuses on the evolution of a winemaker's personal style as well as interview with innovative viticulturists and researchers.

  3. J. Lohr Vineyards & Wines - Wikipedia

    en.wikipedia.org/wiki/J._Lohr_Vineyards_&_Wines

    In 2017, the limited release 2013 J. Lohr Signature Cabernet Sauvignon was introduced to commemorate Founder Jerry Lohr's 80th birthday. The vineyard chosen for this blend is at 1,700 feet in Paso Robles, the Cabernet Sauvignon grapes are hand-harvested, and the wine is aged for 20 months in 100% new French oak barrels. [35]

  4. Cabernet Sauvignon - Wikipedia

    en.wikipedia.org/wiki/Cabernet_Sauvignon

    DNA evidence has shown Cabernet Sauvignon is the result of crossing two other Bordeaux grape varieties— Cabernet franc and Sauvignon blanc— which has led grapevine historians, or ampelographers, to believe that the grape originated in Bordeaux. Early records indicate that the grape was widespread in the Médoc region during the 18th century.

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  6. Silver Oak Cellars - Wikipedia

    en.wikipedia.org/wiki/Silver_Oak_Cellars

    Silver Oak Cellars is a family-owned, California winery dedicated to producing only Cabernet Sauvignon.Silver Oak was established in 1972 by Ray Duncan and Justin Meyer.It is currently operated by Ray's sons David Duncan, who serves as the President and CEO, and his brother, Tim Duncan, who serves as Executive Vice President.

  7. E & J Gallo Winery - Wikipedia

    en.wikipedia.org/wiki/E_&_J_Gallo_Winery

    In 1983, for the first time, the company put a vintage date on one of its wines, the 1978 Sonoma Cabernet Sauvignon. [15] During the 1980s and 1990s, E & J Gallo bought wine labels from Europe and Australia. [5] By 1993, E & J Gallo was the country's largest winery, with a 25% share of the American wine market. [7]

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