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The fungus is classified in the stirps (species thought to be descendants of a common ancestor) Diabolum of the genus Hydnellum, a grouping of similar species with the following shared characteristics: flesh that is marked with concentric lines that form alternating pale and darker zones ; an extremely peppery taste; a sweetish odor; spores ...
Jure Grando (Croatia) first real person described as a vampire in historical records Ghoul (Arabic lore) – "The Arabic stories of the ghole spread east and were adopted by the people of the Orient, where it evolved as a type of vampiric spirit called a ghoul."
The most common protection against a penanggal attack is to scatter the thorny leaves of any of the subspecies of a local plant known as mengkuang, which has sharp thorny leaves and would either trap or injure the exposed lungs, stomach and intestines of the penanggal as it flies in search of its prey. These thorns, on the vine, can also be ...
Everything to know on the history, origins and mythology of vampires according to the experts. Plus, where to find vampires in real life - if they even exist.
In female-female and male-male interactions, the intruder encroaches when the resident is quiescent in the nest. The intruder usually probes first and then pushes its face into the silk, chewing and tugging the silk. The resident pulls on the silk as a response. For male-female interaction at the nest, see the mating section. Observations have ...
The fungus has long been recognised to have antibacterial properties: the addition of the fungus to soup broth was known to prevent it from spoiling for several days. [69] One of the responsible antibiotics, albaflavenone, was isolated in 2011. It is a sesquiterpenoid that was already known from the soil bacterium Streptomyces albidoflavus. [69]
A number of “vampire viruses” have been discovered in soil samples in Maryland and Missouri for the first time.. The existence of the eerily-nicknamed viruses has been known to researchers for ...
A coprophilous fungus (dung-loving fungus) [1] is a type of saprobic fungus that grows on animal dung. The hardy spores of coprophilous species are unwittingly consumed by herbivores from vegetation, and are excreted along with the plant matter. The fungi then flourish in the faeces, before releasing their spores to the surrounding area.