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  2. Food model - Wikipedia

    en.wikipedia.org/wiki/Food_model

    Model foods in a restaurant window in Japan. Food models, also known as fake foods, food figurines or "food samples" (Japanese: 食品サンプル, romanized: shokuhin sampuru), are scale models or replicas of a food item or dish made from plastic, wax, resin, or a similar inedible material.

  3. You Might Be Wasting Your Money on These 'Fake' Foods ... - AOL

    www.aol.com/might-wasting-money-fake-foods...

    1. Spices. With black pepper occasionally made of twigs, saffron sold at cheap prices despite being one of the most labor-intensive foods you can harvest, and vanilla extract full of mystery ...

  4. Crab stick - Wikipedia

    en.wikipedia.org/wiki/Crab_stick

    Crab sticks, krab sticks, snow legs, imitation crab meat, or seafood sticks are a Japanese seafood product made of surimi (pulverized white fish) and starch, then shaped and cured to resemble the leg meat of snow crab or Japanese spider crab. [1]

  5. Mayoreo - Wikipedia

    en.wikipedia.org/wiki/Mayoreo

    Mayoreo, or Mayoreo Sauce, is a fake food product image created by the Instagram account Doctor Photograph and originally posted on June 23, 2021. It was then shared on various social media platforms before being fact-checked by the website Snopes two days later.

  6. 45 Fast-Food Copycat Recipes You Can Make at Home - AOL

    www.aol.com/45-fast-food-copycat-recipes...

    2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...

  7. Does Your Food Contain Fake Ingredients? - AOL

    www.aol.com/lifestyle/food-does-your-food...

    To make sure you're not fooled by food fraud, check out the information on the slideshow above! The Psychology of Food Advertising Natural Relief for Upset Stomachs

  8. Artificial rice - Wikipedia

    en.wikipedia.org/wiki/Artificial_rice

    Ultra Rice was developed by Dr. James P. Cox and his wife Jeanne over a course of 20 years, starting in the 1960s while living in Canada. [citation needed] The process Dr. and Mrs. Cox developed was more expensive to execute than the market value of the product and they eventually transferred their patent for the process to PATH. [6]

  9. The Most Bizarre Styling Tricks to Fake Perfect Food - AOL

    www.aol.com/lifestyle/food-most-bizarre-styling...

    While food photography today is trending toward a more natural appearance with an emphasis on real foods, there are still some old-school tricks up stylists' sleeves to fake a perfect scoop, sear ...

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