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Oenomel or Oenomeli, [1] derived from the Greek words oinos (wine) and meli (honey), is an ancient Greek beverage consisting of honey and unfermented grape juice. It is sometimes used as a folk remedy for gout and certain nervous disorders. Many drinks are prepared using honey. Mead is a fermented alcoholic beverage made of honey, water and yeast.
A likely derivation of the ethnonym Oenotrian is the Greek oînos (οἶνος, 'wine'), [1] as the Oenotrians inhabited a territory rich in vineyards, with Oenotria or Enotria (Οἰνωτρία, Oinōtría) being extended to refer to the entirety of Southern Italy. [2] Hesychius mentions the word oínōtron (οἴνωτρον), a kind of a ...
The term oinos (Linear B: "wo-no") appears in Mycenaean Greek, but not the compound. The characteristic form was popular throughout the Bronze Age, especially at prehistoric Troy. In classical times for the most part the term oinochoe implied the distribution of wine. As the word began to diversify in meaning, the shape became a more important ...
Epitrapezios Oinos, i.e. a vin de table – Not certified wine in a region of Greece (that does not reflect the real wine quality) Epitrapezios Oinos, regular table wine which usually comes in screw-top containers; Cava, more prestigious, aged "reserve" blends (minimum aging: one year for whites; two years for reds) Retsina, a traditional wine ...
Oenology (also enology; / iː ˈ n ɒ l ə dʒ i / [1] [2] ee-NOL-o-jee) is the science and study of wine and winemaking.Oenology is distinct from viticulture, which is the science of the growing, cultivation, and harvesting of grapes. [3]
Oeneus was the son of King Porthaon and Euryte, and thus, brother of Agrius, Alcathous, Melas, Leucopeus, and Sterope.He married Althaea and became the father of Deianeira, Meleager, [3] Toxeus, Clymenus, Periphas, Agelaus (or Ageleus), Thyreus (or Phereus or Pheres), Gorge, Eurymede, Melanippe and Perimede [4] (although Meleager's and Deianeira's fathers could also have been Ares and Dionysus ...
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The English word "wine" comes from the Proto-Germanic *winam, an early borrowing from the Latin vinum, Georgian ღვინო (ghvee-no), "wine", itself derived from the Proto-Indo-European stem *win-o-(cf. Armenian: գինի, gini; Ancient Greek: οἶνος oinos; Aeolic Greek: ϝοῖνος woinos; Hittite: wiyana; Lycian: oino).
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