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  2. Cashew - Wikipedia

    en.wikipedia.org/wiki/Cashew

    In Panama, the cashew fruit is cooked with water and sugar for a prolonged time to make a sweet, brown, paste-like dessert called dulce de marañón (marañón being a Spanish name for cashew). [48] Cashew nuts are more widely traded than cashew apples, because the fruit, unlike the nut, is easily bruised and has a very limited shelf life. [49]

  3. Semecarpus australiensis - Wikipedia

    en.wikipedia.org/wiki/Semecarpus_australiensis

    Semecarpus australiensis, commonly known as the tar tree, native cashew, marking nut, or cedar plum, is a species of tree in the cashew and mango family Anacardiaceae, native to parts of Melanesia and northern Australia. Contact with the plant can cause serious allergic reactions, a common characteristic of this family.

  4. Anacardiaceae - Wikipedia

    en.wikipedia.org/wiki/Anacardiaceae

    The Anacardiaceae, commonly known as the cashew family [1] or sumac family, are a family of flowering plants, including about 83 genera with about 860 known species. [2] Members of the Anacardiaceae bear fruits that are drupes and in some cases produce urushiol , an irritant .

  5. Where to get free trees in Los Angeles and Orange counties - AOL

    www.aol.com/news/where-free-trees-los-angeles...

    TreePeople is working with multiple jurisdictions in Los Angeles, Riverside and San Bernardino counties to plant more trees, and periodically offers free tree giveaways to residents of those ...

  6. List of culinary nuts - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_nuts

    A small bowl of mixed nuts An assortment of mixed nuts A culinary nut is a dry, edible fruit or seed that usually, but not always, has a high fat content. Nuts are used in a wide variety of edible roles, including in baking, as snacks (either roasted or raw), and as flavoring. In addition to botanical nuts, fruits and seeds that have a similar appearance and culinary role are considered to be ...

  7. Anacardium excelsum - Wikipedia

    en.wikipedia.org/wiki/Anacardium_excelsum

    Anacardium excelsum, the wild cashew or espavé, is a tree in the flowering plant family Anacardiaceae. The tree is common in the tropical and subtropical dry broadleaf forests of Pacific and Atlantic watersheds of Central and South America, extending as far north as Guatemala and south into Ecuador .

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