Search results
Results from the WOW.Com Content Network
Indo cuisine is a fusion cooking and cuisine tradition, mainly existing in Indonesia and the Netherlands, as well as Belgium, South Africa and Suriname.This cuisine characterized of fusion cuisine that consists of original Indonesian cuisine with Eurasian-influences—mainly Dutch, also Portuguese, Spanish, French and British—and vice versa.
A food taster is a person who ingests food that was prepared for someone else, to confirm it is safe to eat. One who tests drinks in this way is known as a cupbearer . The person to whom the food is to be served is usually an important person, such as a monarch or somebody under threat of assassination or harm.
Taillevent worked in numerous royal kitchens during the 14th century. His first position was as a kitchen boy in 1326. He was chef to Philip VI, then the Dauphin who was son of John II. The Dauphin became King Charles V of France in 1364, with Taillevent as his chief cook. His career spanned sixty-six years, and upon his death, he was buried in ...
A garnish, soup, timbales, and tartlets all bear her name, as later chefs remembered her for her interest in food. Big Hearted Al candy bar – early-20th-century presidential candidate Al Smith had this candy bar named after him by an admirer who owned a candy company. Fillet of Beef Prince Albert – Queen Victoria's Consort Prince Albert ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 12 December 2024. This is a list of monarchs (and other royalty and nobility) sorted by nickname. This list is divided into two parts: Cognomens: Also called cognomina. These are names which are appended before or after the person's name, like the epitheton necessarium, or Roman victory titles. Examples ...
Chinese Indonesian Vegetarian food Stir fried of ten types of vegetables dish. There are two types of Cap Cai, Red and White. Red uses Indonesian Tomato Sauce or Ketchup to give it a distinct sweet flavour, while the white one has nothing added to it. Daun ubi tumbuk: Sumatra, Kalimantan, and Sulawesi Vegetarian food Pounded cassava leaf in spices.
In Indonesia, congee is called bubur, and it is a popular breakfast food. [ 41 ] [ 42 ] Travelling bubur ayam vendors frequently pass through residential streets in the morning selling the dish. [ 41 ] [ 43 ] A popular version is bubur ayam , which is congee with shredded chicken meat.
Kutai: Initially called Kutai Kartanegara, the state was called Ku Tei or Big Kingdom by the Chinese. It was known as the first Hindu kingdom in present-Indonesia known as the Kutai Martadipura Kingdom founded by king Kudungga in the 4th century CE, then the Sultanate of Kutai Kartanegara ing Martadipura was formed later in the 15th century ...