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  2. Food Paradise season 14 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_14

    "Fish & Chips" – cod fish (battered in seasoned flour, dark beer, and water), deep-fried, topped with ‘crunchies’ (fried batter), garnished with diced red bell peppers and parsley, served homemade tartar sauce (made with mayonnaise, relish, pureed onions, lemon juice and malt vinegar), fries (seasoned with salt and pepper) and a side ...

  3. 16 Baked Cod Recipes to Add to Your Dinner Rotation - AOL

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  4. Marcus Samuelsson's Beer Battered Fish Recipe - AOL

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  5. Breaded, battered or in a sandwich: Here are 6 places with ...

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    Prime Time's Friday menu includes perch, walleye, haddock, battered cod, breaded shrimp, perch sandwich, fish tacos, clam chowder and more. ... potato salad, baked potato or green beans with hot ...

  6. Food Paradise season 10 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_10

    "Bacon and Beer Battered Fish and Chips" – fresh Alaskan cod battered in two types of flour: tempura and standard, two kinds of bacon: bits and grease, and two kinds of beer: pale lager and dark ale, deep-fried, served with chipotle tartar sauce (made from mayonnaise, bacon, chipotle, relish, and top-secret seasoning), crispy fries and coleslaw.

  7. Food Paradise season 12 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_12

    Restaurant Location Specialty(s) Galliano Southern Casual Dining: Warehouse District, New Orleans, Louisiana "LaPlace" – thick-cut pork chop stuffed with andouille sausage (brined in saltwater, dark beer, brown sugar, cane syrup, bay leaves, and creole mustard), seasoned with olive oil and creole seasoning, seared on a char-grill, bone crowned with onion rings and served on top of creole ...

  8. Fish and chips - Wikipedia

    en.wikipedia.org/wiki/Fish_and_chips

    The carbon dioxide in the beer lends a lighter texture to the batter. Beer also results in an orange-brown colour. A simple beer batter might consist of a 2:3 ratio of flour to beer by volume. The type of beer alters the taste of the batter; some prefer lager [65] [66] whereas others use stout or bitter.

  9. 100 Christmas dinner ideas for the ultimate holiday feast

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    Bake them until nearly tender, then drizzle them with olive oil, garlic and rosemary, ensuring every nook and cranny gets an extra boost of flavor. Creamy Spinach Gratin by Jocelyn Delk Adams