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An edible flower with bold blooms, the nasturtium plant is simple to grow and maintain. This annual thrives in well-drained soil and full sunlight in zones 10 and 11.
Often seen in gardens and suitable for warm and maritime districts [7] and tolerant of hot sun, poor soils, wind and coastal exposure, [2] the New Zealand native broadleaf evergreen shrub Brachyglottis greyi can be found sprawled in the hot sun, poor soils and coastal breezes; [2] maturing into mounds 1.2 metres (4 ft) to 1.5 metres (5 ft) tall and 1.8 metres (6 ft) wide.
Heliophytes or sunstroke plants are adapted to a habitat with a very intensive insolation by their structure and metabolism. Examples are mullein, ling, thyme and soft velcro, white clover, and most roses. They are common in open terrain, rocks, meadows, as well as at the mountain pastures and grasslands and other long sunny exposures. [1] [2]
This plant is valued in cultivation as groundcover or as an edging plant for a hot, sunny, well-drained spot, though it may be short-lived. Once established, plants can tolerate dry and poor soils. Its compact shape can be maintained by cutting back in spring. [8]
This plant is very intolerant of shade and instead thrives in sunny, hot and dry environments with well-draining, sandy soil. [10] O. humifusa will grow in open areas in sandy, rocky and coastal scrub habits. It is capable of surviving cool winters unlike many cacti, although harsh winter storms are known to cause habitat loss.
Thyme is best cultivated in a hot, sunny location with well-drained soil. It is generally planted in the spring, and thereafter grows as a perennial. It can be propagated by seed, cuttings, or dividing rooted sections of the plant. It tolerates drought well. [6] It can be pruned after flowering to keep from getting woody. [7]
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