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  2. Category:Tea - Wikipedia

    en.wikipedia.org/wiki/Category:Tea

    Tea is a caffeinated beverage, made by decoction, infusion, or percolation of the dried leaves or buds of the shrub Camellia sinensis with hot water. In addition, tea may also include other herbs, spices, or fruit flavours.

  3. Category:Tea varieties - Wikipedia

    en.wikipedia.org/wiki/Category:Tea_varieties

    This list may not reflect recent changes. C. Chifir; I. Iced tea; L. Lahpet; M. Milk tea; T. Tea processing; Thai tea This page was last edited on 4 September 2024 ...

  4. Tea - Wikipedia

    en.wikipedia.org/wiki/Tea

    Tea blending is the combination of different teas together to achieve the final product. Such teas may combine others from the same cultivation area or several different ones. The aim is to obtain consistency, better taste, higher price, or some combination of the three. Flavoured and scented teas are enhancements of the base tea.

  5. 11 Highest Quality Teas On Grocery Shelves, According To ...

    www.aol.com/lifestyle/11-highest-quality-teas...

    Herbal teas, on the other hand, are infusions made from plants, herbs, spices, or flowers, excluding traditional tea leaves from the Camellia Sinensis plant. Unlike black, green, oolong, or white ...

  6. List of Chinese teas - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_teas

    This is a list of Chinese teas. Chinese tea is a beverage made from the leaves of tea plants ( Camellia sinensis ) and – depending on the type of tea – typically 60–100 °C hot water. Tea leaves are processed using traditional Chinese methods.

  7. List of plants used in herbalism - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    This is an alphabetical list of plants used in herbalism. Phytochemicals possibly involved in biological functions are the basis of herbalism, and may be grouped as: primary metabolites, such as carbohydrates and fats found in all plants; secondary metabolites serving a more specific function. [1]

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