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2. Master This Classic (and Easy!) Yeast-Free Irish Soda Bread ...

   www.aol.com/master-classic-easy-yeast-free...

   Ingredients. 1¾ cup buttermilk , cold. 1 egg. Zest from 1 orange. 4 cups flour. ¼ cup granulated sugar. 1½ tsp baking soda. 1½ tsp kosher salt. 4 Tbsp butter , cold, diced

3. When to Use a Stand Mixer vs. a Hand Mixer (and When ... - AOL

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   Mix and knead bread doughs with a stand mixer. If you don't have a stand mixer, it's better to knead the dough by hand. Use a stand mixer for recipes that have long mixing times, such as ...

4. 10 rhubarb recipes to welcome spring - AOL

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   The dough comes together in a bowl (no stand mixer or food processor necessary) and is crisp and flaky once baked, reminiscent of a rhubarb pie. ... Cinnamon Rhubarb Bread by Maggie Shi. To make ...

5. No-knead bread - Wikipedia

   en.wikipedia.org/wiki/No-knead_bread

   According to one version of the method described by New York baker Jim Lahey, [5] in his book My Bread, one loaf of the bread is made by mixing 400 g (approximately 3 cups) bread flour, 8 g (approximately 1¼ teaspoons) salt and 1 g (approximately ¼ teaspoon) instant yeast with 300 mL (approximately 1 1/3 cups) cool water to produce a 75% ...

6. Soda bread - Wikipedia

   en.wikipedia.org/wiki/Soda_bread

   In some parts of Fermanagh, the white flour form of the bread is described as fadge. [4] [5] The "griddle cakes", "griddle bread" (or soda farls in Ulster) take a more rounded shape and have a cross cut in the top to allow the bread to expand. The griddle cake or farl is a more flattened type of bread.

7. Proofing (baking technique) - Wikipedia

   en.wikipedia.org/wiki/Proofing_(baking_technique)

   Bread covered with linen proofing cloth in the background. In cooking, proofing (also called proving) is a step in the preparation of yeast bread and other baked goods in which the dough is allowed to rest and rise a final time before baking. During this rest period, yeast ferments the dough and produces gases, thereby leavening the dough.

8. Short on Yeast? Here Are 3 Clever Ways You Can Bake Bread ...

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   Here are three yeast substitutes and yeast-free bread recipes that you can bake without active dry yeast. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: ...

9. We Made Joanna Gaines’ Pumpkin Cream Cheese Bread ... - AOL

   www.aol.com/made-joanna-gaines-pumpkin-cream...

   Preheat the oven to 350°F. Prepare a 9-inch by 5-inch loaf pan with cooking spray. In a mixing bowl, combine the cream cheese, sugar, egg yolk and vanilla.