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  2. Kessler Whiskey - Wikipedia

    en.wikipedia.org/wiki/Kessler_Whiskey

    Kessler Whiskey is an American brand of blended whiskey started by Julius Kessler in 1888. [1] It is known for the slogan, "Smooth as Silk". [ 1 ] The brand is currently owned and produced by Suntory Global Spirits . [ 1 ]

  3. 52 Festive Thanksgiving Cocktails That Will Liven Up The ...

    www.aol.com/49-festive-thanksgiving-cocktails...

    The Gold Rush cocktail is the whiskey drink you’re already in love with, with just a few changes. 1) It calls for honey instead of simple syrup, and doesn't call for any egg whites. Get the Gold ...

  4. Whiskey cocktail - Wikipedia

    en.wikipedia.org/wiki/Whiskey_cocktail

    One of the original whiskey cocktails, an old fashioned. A whiskey cocktail is a cocktail that includes whiskey. Although whiskey is often served neat or on the rocks, [1] it is used in many classic cocktails such as the Old Fashioned, Manhattan, and Julep. [2] Some specifically call for Scotch whisky or bourbon whiskey.

  5. List of cocktails - Wikipedia

    en.wikipedia.org/wiki/List_of_cocktails

    A tonic cocktail is a cocktail that contains tonic syrup or tonic water. Tonic water is usually combined with gin for a gin and tonic, or mixed with vodka. However, it can also be used in cocktails with cognac, cynar, Lillet Blanc or Lillet Rosé, rum, tequila, or white port. [103] Albra (vodka, cynar, mint syrup, lemon juice, tonic water) [104]

  6. Recipe: Ina Garten's Fresh Whiskey Sours - AOL

    www.aol.com/recipe-ina-gartens-fresh-whiskey...

    Combine the whiskey, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into martini ...

  7. Flip (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Flip_(cocktail)

    A recipe of the old drink, as written in The Cook's Oracle (1822): [6] To make a quart of Flip:— Put the Ale on the fire to warm, — and beat up three or four Eggs with four ounces of moist Sugar, a teaspoonful of grated Nutmeg or Ginger, and a quartern of good old Rum or Brandy.

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