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  2. Greek salad - Wikipedia

    en.wikipedia.org/wiki/Greek_salad

    Greek salad or horiatiki salad [a] (Greek: χωριάτικη σαλάτα [b] or θερινή σαλάτα) [c] is a salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese, and olives (typically Kalamata olives) and dressed with salt, Greek oregano, lemon juice and olive oil.

  3. 25 Classic '80s Recipes That Still Hit the Spot - AOL

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    Classic Beef Stroganoff. A nod to tradition, with a tip of the hat to the ’80s love of decadent meals, beef Stroganoff seemed destined for popularity.

  4. Greek cuisine - Wikipedia

    en.wikipedia.org/wiki/Greek_cuisine

    Horiatiki salad, [218] [184] [219] [220] village's salad, a salad with pieces of tomatoes, cucumbers, onion, feta cheese (usually served as a slice on top of the other ingredients), and olives and dressed with oregano and olive oil.

  5. List of salads - Wikipedia

    en.wikipedia.org/wiki/List_of_salads

    Vegetable salad Made with eggplant (aubergine) and tomatoes. Ramen salad: Hokkaido, Japan: Noodle Salad Made with lettuce, tomato, sweetcorn, cucumber, and egg. It is dressed with sesame dressing and Japanese mayonnaise. [28] It is often served in Izakayas in the region as a light snack. Rojak: Malaysia, Singapore and Indonesia: Fruit salad

  6. Romaine is a Caesar salad must. Scratch that, it's time to ...

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    Heads of lettuce varieties from Chino family farm, including Carlo, Dragoon and Chalupa. (Catherine Dzilenski / For The Times)

  7. 18 Greek Appetizers From Stuffed Grape Leaves to ... - AOL

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    Crisp pita chips, briny bits of feta, mildly spicy peperoncini, and a sprinkling of fresh herbs mingle with juicy tomatoes, crunchy cucumbers, and kalamata olives for a fresh and flavorful crowd ...

  8. Caesar salad - Wikipedia

    en.wikipedia.org/wiki/Caesar_salad

    The American chef and writer Julia Child said that she had eaten a Caesar salad at Cardini's restaurant in her youth during the 1920s, made with whole romaine lettuce leaves, which were meant to be lifted by the stem and eaten with the fingers, tossed with olive oil, salt, pepper, lemon juice, Worcestershire sauce, coddled eggs, Parmesan, and ...

  9. Greek Salad Pita Sandwiches Recipe - AOL

    www.aol.com/food/recipes/greek-salad-pita-sandwiches

    Whisk olive oil and red wine vinegar in large bowl. Season dressing with salt and pepper. Mix tomatoes, cucumber, bell pepper, red onion, radishes, and parsley into dressing.

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