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A cutting board (or chopping board) is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food; other types exist for cutting raw materials such as leather or plastic. Kitchen cutting boards are often made of wood or plastic and come in various widths and
“For wood cutting boards and utensils that are in good condition (not chipped or split or scarred by knives), utilizing food-safe cleansers and sanitizers [such as vinegar] are appropriate ...
A drawback of a tool board is that it may occupy a large area on a wall, and that the tools can get less protection from dust. Some recommend to hang heavier tools like hammers at the bottom, [2] [3] and especially wooden tool boards may bend or break from heavy tools if the board is made of fiberboard or other weaker materials. [1]
A splitting maul also known as a block buster, block splitter, chop and maul, sledge axe, go-devil or hamaxe is a heavy, long-handled axe used for splitting a piece of wood along its grain. One side of its head is like a sledgehammer , and the other side is like an axe.
The term “butcher block” can also refer to the pattern or style of a traditional block adapted to other functions, such as table tops and cutting boards. [3] There are two basic styles of butcher block: end grain and edge grain. [1] Besides maple, popular contemporary woods include teak, birch, or walnut, sometimes in alternating patterns.
Detail of a double-cut flat file showing cutting surfaces on both wide and narrow faces. A file is a tool used to remove fine amounts of material from a workpiece. It is common in woodworking, metalworking, and other similar trade and hobby tasks.
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