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Maxwell House is an American brand of coffee manufactured by a like-named division of Kraft Heinz in North America and JDE Peet's in the rest of the world. Introduced in 1892 by wholesale grocer Joel Owsley Cheek, it was named in honor of the Maxwell House Hotel in Nashville, Tennessee, which was its first major customer. [1]
"General Foods International Coffees" underwent a name change in late 2005 to simply "General Foods International" in order to accommodate recent additions of non-coffee-based beverages (Chai latte and Vanilla Creme). In 2009, it began to carry a "From the makers of Maxwell House" secondary label. During the summer of 2010, this product line ...
With investors L. T. Webb, J. J. Norton and J. W. Neal, Cheek opened a coffee shop in Downtown Nashville in 1901. [1] They persuaded the owners of the Maxwell House Hotel to serve their coffee, and they use the name of the hotel as their coffee brand. [1] They began using the slogan "good to the last drop" in 1917. [1]
The station is named for the Second Ward neighborhood as well as a former Maxwell House coffee manufacturing plant. Maxwell House began operations at the plant in 1948 and sold the plant to Maximus Coffee Group in 2006, [1] which operated the plant under the Atlantic Coffee Solutions brand until 2018. [2] Coffee Plant/Second Ward station opened ...
Along with the shop's co-founders, the shop convinced the owners of the historic Maxwell House Hotel to use their coffee, forming Maxwell House Coffee. [ 1 ] O'Neal's nephew, Herschel Duncan, developed the blend for the Maryland Club , which became one of the better known brands of the time and formed the Duncan Coffee Company.
The American version of a Spanish Coffee uses a heated sugar-rimmed Spanish coffee mug with 3 ⁄ 4 US fluid ounce (22 ml; 0.78 imp fl oz) of rum and 1 ⁄ 2 US fluid ounce (15 ml; 0.52 imp fl oz) of triple sec. The drink is then flamed to caramelize the sugar, with 2 US fluid ounces (59 ml; 2.1 imp fl oz) of coffee liqueur then added to put ...
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