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Seafood dishes are food dishes which use seafood (fish, shellfish or seaweed) as primary ingredients, and are ready to be served or eaten with any needed preparation or cooking completed. Many fish or seafood dishes have a specific name (" cioppino "), while others are simply described (" fried fish ") or named for particular places (" Cullen ...
This is a list of notable fish dishes. In culinary and fishery contexts, fish includes shellfish , such as molluscs , crustaceans and echinoderms . Fish has been an important source of protein for humans throughout recorded history .
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Either way, this BBQ side dish boasts a ton of protein and healthy fat, thanks to beans and avocado. A squeeze of lime gives it the touch of brightness it needs. A squeeze of lime gives it the ...
Sandefjordsmør – a traditional butter and cream sauce typically served with fish dishes such as salmon, garnished with fresh dill and peppercorn. [178] Sprøstekt løk – deep fried onion pieces used as garnish or a side for hot dogs, hamburgers and other dishes. [179] Surkål – a traditional side dish where the main ingredient is cabbage.
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