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  2. Halušky - Wikipedia

    en.wikipedia.org/wiki/Halušky

    It is also eaten with cheese, sour cream, cottage cheese, egg custard, semolina and butter all throughout the country, while in Slovakia it is eaten with sheep's cheese and bacon or spinach. The term halušky can refer to the dumplings themselves, or to a complete dish containing other ingredients. Typically the dish described is noodles with ...

  3. List of dumplings - Wikipedia

    en.wikipedia.org/wiki/List_of_dumplings

    This is a list of notable dumplings. Dumpling is a broad class of dishes that consist of pieces of dough (made from a variety of starch sources) wrapped around a filling, or of dough with no filling. [ 1 ] [ 2 ] The dough can be based on bread , flour or potatoes , and may be filled with meat , fish , cheese , vegetables , fruits or sweets .

  4. List of fried dough foods - Wikipedia

    en.wikipedia.org/wiki/List_of_fried_dough_foods

    Dough made from pre-cooked cornmeal, salt, sugar, aniseseed, butter, and water. It can have various fillings and is fried in oil. The filling can be ground meat, cheese, chicken, or tuna. Empaná's are sold at all places that cater to eaters on the go during the day as a filling snack but mostly in the morning as a fast breakfast item.

  5. How to make Southern dumplings, the fluffy clouds of winter ...

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  6. How to make gyoza, and where to find the best Japanese ... - AOL

    www.aol.com/news/gyoza-where-best-japanese...

    On this week's episode of 'The Bucket List: Dumplings,' we learn about Japanese gyoza, what makes them so delicious, and who is making them in L.A.

  7. I Found a New Method for Scrambling Eggs and It's the Only ...

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    As soon as the butter begins to brown, I take the skillet off the heat, add the eggs, and immediately stir with a silicone spatula until the heat of the pan dies down and the scrambled eggs stop ...

  8. Dumpling - Wikipedia

    en.wikipedia.org/wiki/Dumpling

    Dumpling is a broad class of dishes that consist of pieces of cooked dough (made from a variety of starchy sources), often wrapped around a filling. The dough can be based on bread, wheat or other flours, or potatoes, and it may be filled with meat, fish, tofu, cheese, vegetables, or a combination.

  9. Chicken and dumplings - Wikipedia

    en.wikipedia.org/wiki/Chicken_and_dumplings

    Butter may be added to the recipe for added richness. Since chicken meat would become dry and tough if it is boiled long enough to cook the dumplings and thicken the broth, the chicken or parts are removed from the broth before adding the dumplings. While the dumplings are cooking, the meat is separated from the bones.

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