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2. Pickled egg - Wikipedia

   en.wikipedia.org/wiki/Pickled_egg

   Solæg (Danish pickled eggs) and snaps. Pickled eggs are typically hard-boiled eggs that are cured in vinegar or brine. As with many foods, this was originally a way to preserve the food so that it could be eaten months later. Pickled eggs have since become a favorite among many as a snack or hors d'œuvre popular in pubs, bars, and taverns ...

3. Jar - Wikipedia

   en.wikipedia.org/wiki/Jar

   A jar is a rigid, cylindrical or slightly conical container, typically made of glass, ceramic, or plastic, with a wide mouth or opening that can be closed with a lid, screw cap, lug cap, cork stopper, roll-on cap, crimp-on cap, press-on cap, plastic shrink, heat sealed lidding film, an inner seal, a tamper-evident band, or other suitable means.

4. Still room - Wikipedia

   en.wikipedia.org/wiki/Still_room

   A stillroom in a household manual of 1742, with hanging herbs, mortars and pestles, alembics, sealed jars, many drawers, a small library, a stove near the door, and a row of bee skeps outside. The still room is a room for preparing household compounds, found in most great houses , castles or large establishments throughout Europe , dating back ...

5. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food/recipes/pickled-eggs

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6. Pickled Vegetable Salad with Soft-Boiled Eggs Recipe - AOL

   homepage.aol.com/food/recipes/pickled-vegetable...

   Pour off the hot water and gently shake the eggs in the pan to crack the shells. Fill the pan with cold water and let stand for 1 minute. Carefully peel the eggs. Reheat the peeled eggs for 2 minutes in 2 inches of simmering water. Drain and pat dry then halve the eggs. 3. Arrange the vegetables on plates and top with the toasts and the soft ...

7. List of pickled foods - Wikipedia

   en.wikipedia.org/wiki/List_of_pickled_foods

   Pickled carrot – a carrot that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time; Pickled cucumber – Cucumber pickled in brine, vinegar, or other solution; Pickled onion – Onions pickled in a solution of vinegar or salt; Pickled pepper – Capsicum pepper preserved by pickling

8. Pickle lifter - Wikipedia

   en.wikipedia.org/wiki/Pickle_lifter

   Green plastic pickle lifter in a jar of Maille cornichons. A pickle lifter or lifting tray is a device for elevating food from a container to make it more accessible for extraction. Typically, it acts as a strainer to assist in raising pickles and cornichons from their brine solution towards the top of a jar or container. [1]

9. How to Peel a Hard-Boiled Egg - AOL

   www.aol.com/lifestyle/peel-hard-boiled-egg...

   To remove the shell, place a hard-boiled egg in a Mason jar with about 1 inch of water inside. Make sure the jar is tightly sealed and start shaking. As you shake, the egg will crack and the water ...