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  2. 68 Easy Finger Food Appetizers Everyone Will Love - AOL

    www.aol.com/lifestyle/58-easy-finger-food...

    katherine gillen. Time Commitment: 5 minutes Why I Love It: beginner-friendly, <10 ingredients, no cook Serves: 6 (divide the flatbreads for 12 finger-food servings). Charcuterie is an easy app ...

  3. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

    www.aol.com/85-finger-foods-appetizers-best...

    Whether you want fancy little puff pastry bites or the classics like stuffed mushrooms and bacon-wrapped jalapeno poppers, we have 90 bite-sized finger food recipes that are going to be perfect ...

  4. Tipsy Tiramisu Recipe - AOL

    www.aol.com/food/recipes/tipsy-tiramisu

    Preheat oven to 350°F. Stack 4 baking sheets together in pairs: Doubling them up traps air and prevents lady fingers from drying out. Line the top sheets with parchment paper. Fit a pastry bag ...

  5. Charlotte (cake) - Wikipedia

    en.wikipedia.org/wiki/Charlotte_(cake)

    A charlotte is a type of bread pudding that can be served hot or cold. It is also referred to as an "icebox cake".Bread, sponge cake, crumbs or biscuits/cookies are used to line a mold, which is then filled with a fruit puree or custard.

  6. Ladyfinger (biscuit) - Wikipedia

    en.wikipedia.org/wiki/Ladyfinger_(biscuit)

    Ladyfingers or Naples biscuits, [1] in British English sponge fingers, also known by the Italian name savoiardi (Italian: [savoˈjardi]) or by the French name boudoirs (French:), are low-density, dry, egg-based, sweet sponge cake biscuits roughly shaped like large fingers. [2]

  7. Trifle - Wikipedia

    en.wikipedia.org/wiki/Trifle

    Trifle is a layered dessert of English origin. The usual ingredients are a thin layer of sponge fingers or sponge cake soaked in sherry or another fortified wine, a fruit element (fresh or jelly), custard and whipped cream layered in that ascending order in a glass dish. [1]

  8. Cheap and Easy Finger Foods for Game Day With the Family - AOL

    www.aol.com/35-finger-foods-game-day-120800985.html

    This easy-to-eat finger food can be made simply with bread and a few slices of cheese, or spruced up with fillings from bacon to apple to onion jam. Recipe: Modern Honey vm2002/shutterstock

  9. Diplomat pudding - Wikipedia

    en.wikipedia.org/wiki/Diplomat_pudding

    Diplomat pudding (French: Diplomate au Bavarois) is a cold dessert prepared in a mold.There are two methods of preparation. The more common method uses ladyfingers soaked in rum or Kirsch flavored syrup, layered with candied fruit, apricot jam, and an egg custard or Bavarian cream.

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