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  2. Eremurus robustus - Wikipedia

    en.wikipedia.org/wiki/Eremurus_robustus

    Eremurus robustus, the foxtail lily or giant desert candle, is a species of flowering plant in the asphodel family, native to the Tien Shan and Pamir Mountains in Central Asia, that is often used as an ornamental plant.

  3. Puzzle solutions for Friday, Nov. 29, 2024

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    Find answers to the latest online sudoku and crossword puzzles that were published in USA TODAY Network's local newspapers. Puzzle solutions for Friday, Nov. 29, 2024 Skip to main content

  4. Fritillaria affinis - Wikipedia

    en.wikipedia.org/wiki/Fritillaria_affinis

    It grows from a bulb, which resembles a small mass of rice grains.The stems are 10–120 centimetres (4–47 inches) tall. The flowers are produced in the spring, nodding, 1–4 cm (1 ⁄ 2 – 1 + 1 ⁄ 2 in), yellowish or greenish brown with a lot of yellow mottling to purplish black with little mottling, or yellow-green mottled with purple.

  5. List of edible flowers - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_flowers

    This page was last edited on 2 December 2024, at 04:46 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  6. Fritillaria - Wikipedia

    en.wikipedia.org/wiki/Fritillaria

    Floral diagram of Fritillaria flower. Fritillaria (fritillaries) is a genus of spring flowering herbaceous bulbous perennial plants in the lily family ().The type species, Fritillaria meleagris, was first described in Europe in 1571, while other species from the Middle East and Asia were also introduced to Europe at that time.

  7. Lilium - Wikipedia

    en.wikipedia.org/wiki/Lilium

    Lily bulbs are starchy and edible as root vegetables, though bulbs of some species may be too bitter to eat. [70] Lilium brownii var. viridulum, known as 百合 (pak hop; pinyin: bǎi hé; Cantonese Yale: baak hap; lit. 'hundred united'), is one of the most prominent edible lilies in China. Its bulbs are large in size and not bitter.

  8. Allium moly - Wikipedia

    en.wikipedia.org/wiki/Allium_moly

    Allium moly, also known as yellow garlic, [4] golden garlic and lily leek, Is a species of flowering plant in the genus Allium, which also includes the flowering and culinary onions and garlic. A bulbous herbaceous perennial from the Mediterranean. [5] [6] It is edible and used as a medicinal and ornamental plant.

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