Search results
Results from the WOW.Com Content Network
This style was invented and popularized in several regional American cuisines, most notably originating in New Mexican cuisine, and expanding beyond Southwestern cuisine and neighboring Tex-Mex. Southwestern-style breakfast burritos may include any combination of scrambled eggs , potatoes, cheese, peppers (usually New Mexico chile , Jalapeño ...
Tazos started out with a set of 100 disks featuring the images of Looney Tunes characters and 124 Tiny Toons tazos in 1994. The disks were added to the products of Mexican snacks company Sabritas and were named after the expression taconazo (to kick with the heel) which was a reference to another popular school game in Mexico where children open bottles with their shoes trying to launch the ...
Also, prepared on the grill is a sandwiched taco called mulita ("little mule") made with meat served between two tortillas and garnished with Oaxaca style cheese. Mulita is used to describe these types of sandwiched tacos in the Northern States of Mexico while they are known as gringas in the Mexican south and are prepared using wheat flour ...
Bologna sandwich: Nationwide Traditionally made from pre-sliced bologna sausage between slices of white bread, along with various condiments, such as mayonnaise, mustard, and ketchup: Breakfast sandwich: Nationwide Often made with eggs, cheese, and either bacon, sausage, or ham Cheese dream: Nationwide Open-faced grilled cheese sandwich with bacon
A soup made of meat (usually beef or pork), potatoes, carrots, and cabbage, occasionally also added with string beans and plantains. Okroshka: Russia: A cold soup with raw vegetables (like cucumbers, radishes and spring onions), boiled potatoes, eggs, and a cooked meat such as beef, veal, sausages, or ham with kvass and a sour cream, for ...
A breakfast sandwich featuring eggs, bacon jam, and microgreens on a buttermilk biscuit. Breakfast sandwiches are typically made using breakfast meats (generally cured meats such as sausages, patty sausages, bacon, country ham, scrapple, Spam, and pork roll), breads, eggs and cheese.
Burrito: Rolled-up tortilla, with meat or other things inside, what in Yucatán is called a coçito and in Cuernavaca and Mexico [City] a taco. — Feliz Ramos i Duarte In his Diccionario de Mejicanismos (1959) Mexican linguist and philologist Francisco J. Santamaría identifies burrito as another name for a taco in the state of Guerrero ...
An "egg and chutney sandwich" is made from chutney and minced hard-boiled eggs; an "egg cream" sandwich from hard-boiled eggs pounded into a smooth paste and seasoned with anchovies and mustard. [9] A common alternative is to mash the hard-boiled egg together with mayonnaise , salt and black pepper , usually called simply egg spread , or an egg ...