enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Tumbler knife sharpener review, after weeks of testing - AOL

   www.aol.com/news/tumbler-knife-sharpener-review...

   Tumbler Knife Sharpener $129.00 at Amazon. Tumbler Knife Sharpener $98.00 at Tumbler. The Tumbler knife sharpener ($129) is a manual knife sharpener with two components: a two-sided rolling disc ...

3. These Sharpeners Made Our Knives Cut Like New - AOL

   www.aol.com/lifestyle/sharpeners-made-knives-cut...

   For premium support please call: 800-290-4726 more ways to reach us

4. Knife sharpening - Wikipedia

   en.wikipedia.org/wiki/Knife_sharpening

   Knife sharpening is the process of making a knife or similar tool sharp by grinding against a hard, rough surface, typically a stone, [1] or a flexible surface with hard particles, such as sandpaper. Additionally, a leather razor strop , or strop, is often used to straighten and polish an edge.

5. Sharpening - Wikipedia

   en.wikipedia.org/wiki/Sharpening

   Video: Saw blade sharpening machine Edge/Apex of a knife after sharpening and stropping. Although this edge is sharp enough to bite a thumbnail, cut paper smoothly, or shave arm hair, the microscope plainly shows an edge which reflects light back into the lens. A truly sharp edge is too thin to reflect significant light.

6. List of blade materials - Wikipedia

   en.wikipedia.org/wiki/List_of_blade_materials

   Often said to be superior to CPM S30V and CPM S35VN for edge retention and ease of sharpening. [citation needed] Used in most of the 2013 and forward Microtech knives. Elmax is very similar to M390, CPM 20CV, and CTS 204P, but has somewhat lower Vanadium content, and lacks any Tungsten content. Other stainless. ATS-55, produced by Hitachi ...

7. Sharpening stone - Wikipedia

   en.wikipedia.org/wiki/Sharpening_stone

   The term is based on the word "whet", which means to sharpen a blade, [2] [3] not on the word "wet". The verb nowadays to describe the process of using a sharpening stone for a knife is simply to sharpen, but the older term to whet is still sometimes used, though so rare in this sense that it is no longer mentioned in, for example, the Oxford Living Dictionaries.