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Highway 321 (AR 321, Ark. 321, Hwy. 321) is a designation for two north–south state highways in central Arkansas. One route of 11.20 miles (18.02 km) runs from Interstate 57 (I-57) in Cabot north to Highway 38 east of Austin. [2] A second route of 3.79 miles (6.10 km) begins at AR 31 north of Beebe and runs north to Highway 267. [3]
AR 89's southern terminus is at an intersection with U.S. Highway 70 (US 70) near the western end of Lonoke.From there, it runs seven miles (11 km) north and west to Furlow, intersecting AR 15 and AR 294, then 8 + 1 ⁄ 2 miles (13.7 km) miles north to AR 367 at Cabot, the largest city through which the highway runs.
section south of US 82 was formerly part of AR 278 AR 169: 2.21: 3.56 Arkansas Post National Memorial: US 65/US 165 in McGehee: c. 1936: current AR 169: 1.27: 2.04 AR 4 in McGehee: US 65/US 165 in McGehee: 2000 [53] current AR 170: 17.3: 27.8 AR 74/AR 220 at Devil's Den State Park: US 71 in West Fork — [9] — AR 170: 5.4: 8.7 US 62 in ...
Gideon Farms, a proposal to build a farm to fork business including an ice cream shop, coffee shop, restaurant and event space is planned for a 40-acre parcel on the north side of Highway K, just ...
The Millers own a farm five miles west of town where they grow corn and beans and raise cattle enabling them to provide their customers fresh farm-to-fork steaks, roasts and burgers.
AR 332 west (Washington Road) – De Ann: Eastern terminus of AR 332: 48.0: 77.2: US 371 south – Magnolia: Southern end of US 371 concurrency: 48.4: 77.9: US 371 north / AR 24 east to I-30 – Nashville, Bluff City: Northern end of US 371 concurrency; western terminus of AR 24: Clark 58.9: 94.8: AR 51 north to I-30 – Okolona: Southern end ...
When is Farm-to-Fork Street Festival in Sacramento? The 2024 Farm-to-Fork Street Festival takes place on Friday, Sept. 20, from 4 to 9 p.m., and Saturday, Sept. 21, from 11 a.m. to 9 p.m.
A "farm-to-table" dinner at Kendall-Jackson used produce from the winery's on-site garden.. Farm-to-table (or farm-to-fork, and in some cases farm-to-school) is a social movement which promotes serving local food at restaurants and school cafeterias, preferably through direct acquisition from the producer (which might be a winery, brewery, ranch, fishery, or other type of food producer which ...