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Preheat oven to 350 degrees. For cornbread: In a bowl, mix the first six dry ingredients. In a separate bowl, whisk the eggs; slowly add the buttermilk and bacon fat.
Thanksgiving is one of the busiest days of the year, especially in the kitchen. Between keeping an eye on the turkey roasting in the oven, whipping up a dozen side dishes, and fending off hungry ...
Thanksgiving cocktails and mocktail recipes: Festive flavors featuring apple, cranberry, pumpkin This article originally appeared on The Bulletin: Thanksgiving dinner recipes to try for something new
And we've tested many appetizers, side dishes, and mains that would be perfect for Thanksgiving. Here are Garten's best holiday recipes, from corn bread and mac and cheese to turkey and potato gratin.
10 healthiest Thanksgiving side dishes. 1. Roasted Brussels sprouts. 2. Butternut squash soup. 3. Awesome sausage, apple, and cranberry stuffing. 4. Simple roasted butternut squash
These Thanksgiving side dishes include delicious recipes for yams, carrots, Brussels sprouts, peas, asparagus, peppers and more. Brussels Sprouts Gratin Mark Boughton Photography / Styling by ...
Adjust oven rack to middle position and heat oven to 350 F. 3. Line chilled pie shell with double layer of aluminum foil, covering edges to prevent burning, and fill with pie weights.
Preheat the oven to 500 degrees F and prepare a roasting pan. Remove turkey from brine and rinse thoroughly. Pat dry with a paper towel (the drier, the crispier the skin).